GB/T 21488-2008 English PDFUS$189.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 21488-2008: Navel orange Status: Valid
Basic dataStandard ID: GB/T 21488-2008 (GB/T21488-2008)Description (Translated English): Navel orange Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: B31 Classification of International Standard: 67.080.10 Word Count Estimation: 8,898 Date of Issue: 2008-02-15 Date of Implementation: 2008-08-01 Quoted Standard: GB/T 191; GB 2762; GB 2763; GB/T 8210; GB/T 8855; GB 10547; GB/T 12947; GB 18406.2 Regulation (derived from): National Standard Approval Announcement 2008 No.3 (Total No.116) Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China Summary: This standard specifies the terms and definitions related to navel, requirements, test methods, inspection rules and signs, packaging, transport and storage. This standard applies to the production of navel orange fruit, acquisitions and sales. GB/T 21488-2008: Navel orange---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Navel orange ICS 67.080.10 B31 National Standards of People's Republic of China Orange Posted 2008-02-15 2008-08-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released ForewordThis standard was proposed by the State Administration of Quality Supervision Inspection and Quarantine of People's Republic of China. This standard was drafted. Fruit Bureau of Ganzhou, Jiangxi Institute of Orange, Quality and Technical Supervision of Ganzhou, Jiangxi Province Bureau of crops. The main drafters of this standard. eight Lin Zhong, Lai Xiaohua, Tao Jiarui, TU Jian, Qiu Love, Laihua Rong, Huang Suchan. Orange1 ScopeThis standard specifies the relevant terms and definitions navel, requirements, test methods, inspection rules and signs, packaging, transportation and storage. This standard applies to the navel orange fruit production, acquisition and sales.2 Normative referencesThe following documents contain provisions which, through reference in this standard and become the standard terms. For dated references, subsequent Amendments (not including errata content) or revisions do not apply to this standard, however, encourage the parties to the agreement are based on research Whether the latest versions of these documents. For undated reference documents, the latest versions apply to this standard. GB/T 191 Packaging - Pictorial signs GB 2762 Contaminants in Foods Limited GB 2763 Maximum residue limits for pesticides in food GB/T 8210 Test Method export citrus fruit Sampling method GB/T 8855 fresh fruits and vegetables GB/T 10547 Citrus storage GB/T 12947 Fresh citrus GB/T 13607 apples, oranges packaging The quality and safety of agricultural products pollution-free fruit GB 18406.2 Safety requirements People's Republic of China phytosanitary regulations (1992)3 Terms and DefinitionsThe following terms and definitions apply to this standard. 3.1 Incomplete secondary small fruit named, as of fruits, some fruits into fruit cracking umbilical top, size and appearance of varying degree navel. 3.2 Orange fruit fruit shape, size, color, coloring rate, fruit surface smoothness, uniformity, freshness and fruit defects. 3.2.1 Fruit of the variety (line) should normal shape, generally are spherical or elliptical. 3.2.2 Orange fruit equatorial diameter portion size, in millimeters (mm). 3.2.3 Inherent natural color when ripe. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 21488-2008_English be delivered?Answer: Upon your order, we will start to translate GB/T 21488-2008_English as soon as possible, and keep you informed of the progress. 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