GB/T 20014.18-2013 English PDFUS$279.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 20014.18-2013: Good agricultural practice -- Part 18: Intertidal mudflat culture/hanging culture/bottom-sowing culture base control points and compliance criteria Status: Valid GB/T 20014.18: Historical versions
Basic dataStandard ID: GB/T 20014.18-2013 (GB/T20014.18-2013)Description (Translated English): Good agricultural practice -- Part 18: Intertidal mudflat culture/hanging culture/bottom-sowing culture base control points and compliance criteria Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: B50 Classification of International Standard: 65.150 Word Count Estimation: 12,178 Older Standard (superseded by this standard): GB/T 20014.18-2008 Quoted Standard: GB/T 20014.1; GB/T 20014.13 Regulation (derived from): National Standards Bulletin 2013 No. 27 Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China Summary: This standard specifies the beach, hanging culture, bottom culture basic requirements of good agricultural practices. This standard applies to the beach, hanging culture, bottom culture of good agricultural practices in line with the basic requirements of GB/T 20014.18-2013: Good agricultural practice -- Part 18: Intertidal mudflat culture/hanging culture/bottom-sowing culture base control points and compliance criteria---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order. Good agricultural practic Part 18. Intertidal mudflat culture/hanging culture/bottom-sowing culture base control points and compliance criteria ICS 65.150 B50 National Standards of People's Republic of China Replacing GB/T 20014.18-2008 Good agricultural practice - Part 18. Fisheries beach, Hanging culture, bottom culture base control points and compliance criteria Part 18. Intertidalmudflatculture/hangingculture / Issued on. 2013-12-31 2014-06-22 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released ForewordGB/T 20014 "good agricultural practice" is divided into the following sections. --- Part 1. Terminology; --- Part 2. farm base control points and compliance criteria; --- Part 3. crop base control points and compliance criteria; --- Part 4. Field crops control points and compliance criteria; --- Part 5. Fruit and vegetable control points and compliance criteria; --- Part 6. Livestock base control points and compliance criteria; --- Part 7. sheep control points and compliance criteria; --- Part 8. Cows control points and compliance criteria; --- Part 9. Pig control points and compliance criteria; --- Part 10. Poultry control points and compliance criteria; --- Part 11. Farm Road transport control points and compliance criteria; --- Part 12. Household control points and compliance criteria; --- Part 13. Aquaculture base control points and compliance criteria; --- Part 14. aquaculture ponds base control points and compliance criteria; --- Section 15. Fisheries factory farming base control points and compliance criteria; --- Part 16. fish cage culture base control points and compliance criteria; Part --- 17. pen aquaculture breeding base control points and compliance criteria; --- Part 18. aquatic beach, hanging culture, bottom culture base control points and compliance criteria; --- Part 19. Tilapia pond control points and compliance criteria; --- Part 20. eel pond control points and compliance criteria; --- Part 21. shrimp ponds control points and compliance criteria; --- Part 22. flounder factory farming control points and compliance criteria; --- Part 23. Rhubarb cage culture of control points and compliance criteria; --- Part 24. Chinese mitten crab breeding pen control points and compliance criteria; --- Part 25. Flowers and ornamental plants control points and compliance criteria; --- Part 26. Tobacco control points and compliance criteria; --- Part 27. Bees control points and compliance criteria. This section GB/T 20014 Part 18. Use this section with the GB /Part 2 and Part 13 T 20014 binding. This section drafted in accordance with GB/T 1.1-2009 given rules. This Part replaces GB/T 20014.18-2008 "good agricultural practice - Part 18. aquatic beach, hanging culture, bottom culture based control System points and compliance criteria ", compared with the GB/T 20014.18-2008, the main technical changes are as follows. --- Introduction increases follow GB/T 20014.2 requirements; --- Taking into account consistent with other standards, the "cultured species" to "farmed species"; --- GB/T 20014.2 and GB/T 20014.13 already detailed requirements, delete the 2008 edition of 4.1.1; --- Facility Layout adds "not applicable" provisions (see 4.2.2.2,4.2.2.3,4.2.2.4,4.2.2.5 and 4.2.2.6); --- Fry stocking added "not applicable" provisions (see 4.3.1.3 and 4.3.1.4). This standard (section) co-sponsored by the China Certification and Accreditation Regulatory Commission, People's Republic of China Ministry of Agriculture. This standard (section) is administered by the China Certification and Accreditation Regulatory Commission. This standard (section) Drafted by. China National Certification and Accreditation Administration of Registration Department of People's Republic of China Shandong access Habitat Inspection and Quarantine Bureau, Chinese Academy of Fishery Sciences, Yangtze River Fisheries Research Institute, People's Republic of China Zhuhai Entry-Exit Inspection and Quarantine Bureau, the Chinese people People's Republic of Fujian Entry-Exit Inspection and Quarantine of Guangdong People's Republic of China, People's Republic of China Jiangsu Entry-Exit Inspection and Quarantine Bureau, Chinese Academy of Fishery Sciences. This standard (section) main drafters. Lu Qing, Zou Shiping, Fan Ming, Liu Xiande, Ma Yunjie, Chen Xiao Bian long-term, Laizai Ping, Luo Fu Yi, Song Yi, Xu Wen Bing, Chen Yanbing, Wurih piano. This part of the standard replaces the previous editions are. --- GB/T 20014.18-2008.IntroductionFood security is not only related to the health and safety of consumers, but also directly or indirectly affect the food, agricultural industry development of. Thus, food safety is the food chain. the primary requirements (such as aquaculture, processing, storage and transportation) in the organizations. As an initial end of the food chain, the beach, hanging culture, bottom culture process control directly affect food safety. In order to achieve compliance with laws, regulations or Relevant standards to meet consumer demand, to ensure food security and promote sustainable development of agriculture in this part of the follow Under the premise of GB/T 20014.2 and GB/T 20014.13, the following requirements. 0.1 food safety hazard management This part of the Hazard Analysis and Critical Control Point (HACCP) methods to identify, evaluate and control food safety hazards. In the beach, hanging Raising, breeding process at the end of the broadcast, the farming methods for aquaculture products and common characteristics of the farm site selection, site management, seed management, set up Shi equipment requirements, aquaculture water management, capture and transport, holding, product traceability and other aspects of the corresponding requirements. 0.2 sustainable development of fisheries environmental protection requirements This section presents the requirements for environmental protection by requiring farmers to comply with environmental protection regulations or standards, to create a healthy breeding process Ecological environment, coordinating the relationship between aquaculture farming and environmental protection. 0.3 employee occupational health, safety and welfare requirements This section presents the requirements of occupational health, safety and welfare. 0.4 Requirements Animal Welfare This section presents the requirements for animal welfare. This part of the contents of the terms of the control points is divided into three grades, and follow the principles in Table 1. Table 1 point level control principle of classification Grade level content Level 1 is based on the Hazard Analysis and Critical Control Point (HACCP) food safety and animal welfare are directly related to all food safety requirements. Level 1 Level 2 control points based on the requirements of environmental protection, employee welfare, animal welfare requirements. Based on Level 3 Level 1 and Level 2 control points required for environmental protection, continued to improve staff welfare measures, animal welfare requirements. Good agricultural practice - Part 18. Fisheries beach, Hanging culture, bottom culture base control points and compliance criteria1 ScopeThis section GB/T 20014 specifies the beach, hanging culture, bottom culture foundation of good agricultural practices requirements. This section applies to the beach, hanging culture, bottom culture of compliance is determined the basic requirements of good agricultural practices.2 Normative referencesThe following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. GB/T 20014.1 good agricultural practice - Part 1. Terminology GB/T 20014.13 Good Agricultural Practices - Part 13. Aquaculture base control points and compliance criteria3 Terms and DefinitionsGB/T 20014.1, GB/T 20014.13 defined and the following terms and definitions apply to this document. 3.1 Aquaculture boat aqua-cultivatingboat It has issued the administrative department of ship inspection certificate for breeding waters for breeding and health management and other daily operations of the vessel. 3.2 Beach culture intertidalmudflatculture Conduct of aquatic plants and animals breeding economic production activities in the intertidal mudflat. 3.3 Hanging culture farming hangingculture Setting the floating raft in a suitable waters, the raft hanging shelves raising aquatic animals and plants of economic production activities. Called raft culture. 3.4 Bottom culture bottom-sowingculture The artificial seed or semi-artificial seed put on the sediment environment suitable waters for breeding the growth of productive activity by nature. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 20014.18-2013_English be delivered?Answer: Upon your order, we will start to translate GB/T 20014.18-2013_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.Question 2: Can I share the purchased PDF of GB/T 20014.18-2013_English with my colleagues?Answer: Yes. The purchased PDF of GB/T 20014.18-2013_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.Question 3: Does the price include tax/VAT?Answer: Yes. 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