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National Food Safety Standard -- Food Additives - γ-Heptanolide
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Basic data
Standard ID: GB 1886.166-2015 (GB1886.166-2015)
Description (Translated English): National Food Safety Standard -- Food Additives - ��-Heptanolide
Sector / Industry: National Standard
Classification of Chinese Standard: X40
Classification of International Standard: 67.220.20
Word Count Estimation: 4,464
Date of Issue: 2015-09-22
Date of Implementation: 2016-03-22
Regulation (derived from): PRC National Health and Family Planning Commission 2015 No.8
Issuing agency(ies): National Health and Family Planning Commission of the People's Republic of China
Summary: This standard applies to food additives ��-heptalactone.
GB 1886.166-2015: National Food Safety Standard -- Food Additives - γ-Heptanolide
---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
(National food safety standards for food additives γ- lactone Geng)
National Standards of People's Republic of China
National Food Safety Standard
Food Additives γ- lactone Geng
Issued on. 2015-09-22
2016-03-22 implementation
People's Republic of China
National Health and Family Planning Commission released
National Food Safety Standard
Food Additives γ- lactone Geng
1 Scope
This standard applies to food additives Geng γ- lactone.
2 chemical name, molecular formula, molecular mass and structural formula
2.1 Chemical Name
Geng γ- lactone
Formula 2.2
C7H12O2
2.3 formula
2.4 relative molecular mass
128.17 (according to 2007 international relative atomic mass)
3 Technical requirements
3.1 Sensory requirements
Sensory requirements shall comply with the requirements of Table 1.
Table 1 Sensory requirements
Project requires test methods
Color colorless
Status slightly oily liquid
The sample was placed in a cuvette, were visually observed
Aroma of coconut, sweet, malt and caramel-like aroma GB/T 14454.2
3.2 Physical and Chemical Indicators
Physical and chemical indicators should be consistent with the provisions of Table 2.
Table 2. Physical and chemical indicators
Item Index Test Method
Geng γ- lactone content, w /% ≥ 98.0 GB/T 11538
Refractive index (20 ℃) 1.439 ~ 1.445 GB/T 14454.4
The relative density (20 ℃/20 ℃) 0.997 ~ 1.004
......
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