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GB/T 36774-2018 English PDF

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GB/T 36774-2018: Detection and identification of Solanum sisymbriifolium Lam.
Status: Valid
Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
GB/T 36774-2018359 Add to Cart 4 days Detection and identification of Solanum sisymbriifolium Lam. Valid

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Basic data

Standard ID: GB/T 36774-2018 (GB/T36774-2018)
Description (Translated English): Detection and identification of Solanum sisymbriifolium Lam.
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: B16
Classification of International Standard: 65.020.01
Word Count Estimation: 18,179
Date of Issue: 2018-09-17
Date of Implementation: 2019-04-01
Regulation (derived from): National Standard Announcement No. 11 of 2018
Issuing agency(ies): State Administration for Market Regulation, China National Standardization Administration

GB/T 36774-2018: Detection and identification of Solanum sisymbriifolium Lam.

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Detection and identification of Solanum sisymbriifolium Lam. ICS 65.020.01 B16 National Standards of People's Republic of China Garlic mustard quarantine identification method Published on.2018-09-17 Implementation of.2019-04-01 State market supervision and administration China National Standardization Administration issued

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard is proposed and managed by the National Technical Committee for Phytosanitary Standardization (SAC/TC271). This standard was drafted. Fujian Entry-Exit Inspection and Quarantine Bureau of the People's Republic of China, Fujian Academy of Agricultural Sciences, Jiangsu Entry-Exit Inspection and Quarantine Bureau of the People's Republic of China. The main drafters of this standard. Yan, Hu Jinfeng, Chen Zhiming, Shen Jianguo, Lin Jincheng, Fu Jianguo, Chen Feng, Wang Jun, Yao Jinai. Garlic mustard quarantine identification method

1 Scope

This standard specifies the quarantine and identification methods of Solanum sisymbriifolium Lam. in plant quarantine. This standard applies to the quarantine and identification of garlic mustard.

2 Terms and definitions

The following terms and definitions apply to this document. 2.1 Star-shaped hairstelatehairs Single-column cell appendages, which are multi-cell hairs, are arranged radially on a single stem and may grow in any part of the plant. 2.2 Glandular hair A type of epidermis usually composed of multiple cells, having a head and a handle. It can grow on the epidermal tissue of plants. 2.3 Berry berry The outer pericarp is thin, the mesocarp and the endocarp are succulent, and the succulent juice contains one or more seeds. 2.4 Raceme raceme The flower has a stalk, gradually matures from the base, long and unbranched inflorescence. 2.5 Navel A trace left on the seed after it has fallen from the stalk when the seed is ripe.

3 Basic information

Garlic mustard, scientific name. Solanumsisymbriifolium Lam., belonging to Solanaceae, Solanum L. Origin South America, an annual herb that is suitable for all types of soil and can be flowered throughout the year.

4 Principle of the method

Garlic mustard is mixed with plant raw grains, plant seeds and other products in the form of plants, fruits and seeds, along with plant raw grains and plant seeds. And the spread of other products. The plants, fruits or seeds of the suspected garlic mustard found in the field collection and laboratory tests are passed through the meat. Morphological characteristics were observed by eye, magnifying glass, stereo microscope or scanning electron microscope, and their species were identified by systematic taxonomy.

5 instruments and appliances

5.1 Instrument Stereo microscope (with eyepiece micrometer or microscope micrometer), scanning electron microscope, electronic balance, electric screen or sleeve screen.
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