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GB/T 35576-2017 English PDF

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GB/T 35576-2017: Water saving enterprises -- Beer brewing industry
Status: Valid
Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
GB/T 35576-2017199 Add to Cart 3 days Water saving enterprises -- Beer brewing industry Valid

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Basic data

Standard ID: GB/T 35576-2017 (GB/T35576-2017)
Description (Translated English): Water saving enterprises -- Beer brewing industry
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: P01
Classification of International Standard: 03.100.50
Word Count Estimation: 10,145
Date of Issue: 2017-12-29
Date of Implementation: 2018-07-01
Regulation (derived from): National Standards Bulletin 2017 No. 32
Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China

GB/T 35576-2017: Water saving enterprises -- Beer brewing industry

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Water saving enterprises - Beer brewing industry ICS 03.100.50 P01 National Standards of People's Republic of China Water-saving enterprises beer industry 2017-12-29 Posted 2018-07-01 implementation General Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China China National Standardization Administration released

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard proposed by the Ministry of Water Resources and Ministry of Industry and Information Technology. This standard by the National Water Standardization Technical Committee (SAC/TC442) centralized. This standard drafting unit. China National Wine Industry Association, China National Institute of Standardization, China Food Fermentation Industry Research Institute, China Resources Snow Beer State) Co., Ltd., Tsingtao Brewery Co., Ltd., Beijing Yanjing Brewery Co., Ltd., Budweiser InBev Investment (China) Co., Ltd. State Carlsberg Management Consulting Co., Ltd. The main drafters of this standard.He Yong, Zhang Wujiu, Bai Xue, Zhong Junhui, Hu Mengting, Fan Wei, Zhu Chunyan, Jia Fengchao, Cheng Yanjun, Lu Yandong, January, Chen Xi. Water-saving enterprises beer industry

1 Scope

This standard specifies the beer industry, water-saving business evaluation of the relevant terms and definitions, evaluation index system and requirements. This standard applies to beer industry, water-saving evaluation of enterprises.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version applies to this article Pieces. For undated references, the latest edition (including all amendments) applies to this document. GB/T 7119 water-saving business evaluation guidelines GB/T 12452 business water balance test rules GB/T 18820 industrial products water quota preparation rules GB/T 18916.6 Water Quota - Part 6 - Beer manufacture GB/T 21534 industrial water-saving terms GB 24789 water units of water measuring instruments and management of general rules

3 Terms and definitions

GB/T 7119, GB/T 18820, GB/T 18916.6 and GB/T 21534 defined terms and definitions apply to this document.

4 evaluation index system and requirements

4.1 Water-saving enterprise evaluation index system includes the basic requirements, management assessment indicators and technical assessment indicators. 4.2 The basic requirements of water-saving enterprises in Table 1. 4.3 water-saving enterprise management assessment indicators and requirements in Table 2, management assessment indicators scoring method see Appendix A. 4.4 water-saving technology assessment indicators and requirements of enterprises in Table 3, technical assessment indicators, see Appendix B. Table 1 water-saving enterprise basic requirements No. Item

1 Domestic water does not use the package system

2 domestic water and production water separately measured

3 for the boiler condensate recovery

4 indirect cooling water and direct cooling water is not straight

5 equipment, containers, pipes, the last cleaning Sterilization of water is not straight 6 water measuring instruments with GB 24789 according to the requirements (with water meter model list) 7 water cycle test carried out according to the provisions of the test (with water balance test report)
......
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