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GB/T 32742-2016 English PDF

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US$199.00 · In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email.
GB/T 32742-2016: Technical specification for Mee tea producing and manufacturing
Status: Valid

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
GB/T 32742-2016	199	Add to Cart	3 days	Technical specification for Mee tea producing and manufacturing	Valid

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Basic data

Standard ID: GB/T 32742-2016 (GB/T32742-2016)
Description (Translated English): Technical specification for Mee tea producing and manufacturing
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: X55
Classification of International Standard: 67.140.10
Word Count Estimation: 10,117
Date of Issue: 2016-06-14
Date of Implementation: 2017-01-01
Quoted Standard: GB/T 191; GB 7718; GB/T 8302; GB/T 8304; GB/T 8311; GB 14881; GB/T 23776; GB/T 30375; GH/T 1070; GH/T 1076; GH/T 1077; SB/T 10034
Regulation (derived from): National Standard Announcement No. 8 of 2016
Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China

GB/T 32742-2016: Technical specification for Mee tea producing and manufacturing

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Technical specification for Mee tea producing and manufacturing ICS 67.140.10 X55 National Standards of People's Republic of China Specification for production and processing of eyebrow tea 2016-06-14 release 2017-01-01 Implementation General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China China National Standardization Management Committee released

Foreword

This standard is drafted in accordance with the rules given in GB/T 1.1-2009. This standard is proposed by the All-China Federation of Supply and Marketing Cooperatives. This standard is under the jurisdiction of the National Tea Standardization Technical Committee (SAC/TC339). The drafting of this standard. Zhejiang Tea Group Tea Research Institute Co., Ltd., China National Federation of Supply and Marketing Cooperative Hangzhou Tea Research Institute, Zhejiang Tea Group Co., Ltd., National Tea Quality Supervision and Inspection Center. The main drafters of this standard. Wang Bin, Tang Xiaolin, Mao Limin, Li Jiaxin, Wang Jinxian, Zheng Guocheng, Zhang Yali, Li Wencui. Specification for production and processing of eyebrow tea

1 Scope

This standard specifies the conditions for the production and processing of eyebrow tea, the process of processing, the processing of primary processing, refined processing, quality management and product marking Sign, package, transport, storage. This standard applies to the production and processing of eyebrow tea.

2 normative reference documents

The following documents are indispensable for the application of this document. For dated references, only the dated edition applies to this article Pieces. For undated references, the latest edition (including all modifications) applies to this document. GB/T 191 packaging and storage icon General rules for food safety - Pre - packaged food labeling GB/T 8302 tea samples GB/T 8304 Determination of tea moisture GB/T 8311 Determination of tea powder and broken tea GB 14881 National Standard for Food Safety - General Code of Hygienic Practice for Food Production GB/T Method for sensory evaluation of tea GB/T 30375 Tea storage GH/T 1070 Tea Packaging General Technical specification for tea production Technical specification for tea processing SB/T 10034 Technical term for tea processing

3 terms and definitions

SB/T 10034 as defined and the following terms and definitions apply to this document. 3.1 Hairy tea crudetea Fresh leaves by the initial formation of a certain size of tea primary products. 3.2 Eyebrow tea To long fried green tea as raw material, the screening, cutting, wind election, pick tick, car color, fight with the refining process made, meet certain specifications Of finished tea. 3.3 Primary processing According to the requirements of the specifications of the tea, fresh leaves to do a variety of technical work (such as changing the shape, quality, etc.) collectively. 3.4 Refinement refinementprocessing According to the requirements of the specifications of the finished tea, do a variety of technical work on the tea (such as the elimination of bad, decorative shape, improve the quality, quality, ......

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Tips & Frequently Asked Questions:

Question 1: How long will the true-PDF of GB/T 32742-2016_English be delivered?

Answer: Upon your order, we will start to translate GB/T 32742-2016_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.

Question 2: Can I share the purchased PDF of GB/T 32742-2016_English with my colleagues?

Answer: Yes. The purchased PDF of GB/T 32742-2016_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.

Question 3: Does the price include tax/VAT?

Answer: Yes. Our tax invoice, downloaded/delivered in 9 seconds, includes all tax/VAT and complies with 100+ countries' tax regulations (tax exempted in 100+ countries) -- See Avoidance of Double Taxation Agreements (DTAs): List of DTAs signed between Singapore and 100+ countries

Question 4: Do you accept my currency other than USD?

Answer: Yes. If you need your currency to be printed on the invoice, please write an email to Sales@ChineseStandard.net. In 2 working-hours, we will create a special link for you to pay in any currencies. Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay.