GB/T 30378-2013 English PDFUS$329.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 30378-2013: Good manufacturing practice in brick tea enterprise Status: Valid
Basic dataStandard ID: GB/T 30378-2013 (GB/T30378-2013)Description (Translated English): Good manufacturing practice in brick tea enterprise Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: X55 Classification of International Standard: 67.140.10 Word Count Estimation: 14,114 Quoted Standard: GB/T 191; GB 5749; GB 7718; GB/T 8302; GB 8978; GB 13271; GB 14881; GB/T 15091; GB 17051; GB/T 24614 Regulation (derived from): National Standards Bulletin 2013 No. 27 Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China Summary: This standard specifies the Pressed enterprise factory environment, plant and equipment, mechanical equipment, organization and personnel, health management, process management, quality management, signs, labels. This standard applies to brick tea product GB/T 30378-2013: Good manufacturing practice in brick tea enterprise---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Good manufacturing practice in brick tea enterprise ICS 67.140.10 X55 National Standards of People's Republic of China Pressed enterprises Good Practices Issued on. 2013-12-31 2014-06-22 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released ForewordThis standard was drafted in accordance with GB/T 1.1-2009 given rules. The standard proposed by China Federation of Supply and Marketing Cooperatives. This standard by the National Standardization Technical Committee of tea (SAC/TC339) centralized. This standard was drafted. Sichuan tea Product Quality Inspection Center, Sichuan Agricultural University, Ya'an tea Co., Ya'an City Mingshan Tibet Long tea factory race, Ya'an City Tea Association, Yibin Foreign Trade Jinye Tea Co., Ltd., Hunan Anhua tea, Hunan Yi Yang tea factory Ltd., Hunan white Shaxi tea factory limited liability company, Shaanxi Cangshan tea industry limited liability company, Xianyang Jingwei Fu Tea Co. Division of Hubei Province Zhao bridge tea factory in a limited liability company, Zhejiang Camel Wuyi Kowloon brick Limited. The main drafters of this standard. Du, He Chunlei, Yu Zhenglun, Wei Xiaohui, Chen Shuqian, Chen Changhui, Li Chaogui, Rodin, Hung Yi Hao, Zhang Fubin, Deng Xiaolin, Zhou Xing Long, Liuxue Hui, Liu Xingyi, Gando flat, cooper Zhuya Song, Xu Wei, Hu Yan, Guo Hao, Li Jianhua, Zheng Yunhua. Pressed enterprises Good Practices1 ScopeThis standard specifies the pressed tea enterprises factory environment, plant and facilities, machinery and equipment, organization and personnel, health management, process management, quality Traffic management, marking, labeling. This standard applies to brick tea production and processing enterprises.2 Normative referencesThe following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. GB/T 191 Packaging - Pictorial signs GB 5749 drinking water health standards GB 7718 National Food Safety Standard pre-packaged food labels General GB/T 8302 sampling tea GB 8978 Integrated Wastewater Discharge Standard GB 13271 boiler air pollutant emission standards GB 14881 National Food Safety Standard Food companies General hygienic practices GB/T 15091 food industry basic terminology GB 17051 secondary water supply facilities, sanitation norms GB/T 24614 Pressed raw material requirements3 Terms and DefinitionsGB/T 15091 and defined by the following terms and definitions apply to this document. 3.1 Auxiliary spaces auxiliaryspaces Do not deal directly with regional food products. Including inspection room, boiler room, machine repair workshop, dressing, hand disinfection rooms, toilets and other production Supporting service establishments. 3.2 Foreign debris foreigndebris In addition to raw materials, mixed with or attached to the raw material in the production of pollutants semi-finished products or packaging material or result in the loss of food Health and safety of the substance.4 Factory environment4.1 Plant should leave garbage dumps, livestock farms, hospitals, septic tanks 50m or more, often leaving spraying pesticide over farmland 100m factory Week There should be around dust, harmful gases, radioactive substances and other diffusion sources, may not have a lot of potential insect breeding places. 4.2 Factory surrounding environment should be kept clean, the floor may not have serious water, muddy, dirty and so on. ...... |
