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QB 1415-1991 English PDF

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QB 1415-1991: Food Additive - Curcumin
Status: Obsolete
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PDF similar to QB 1415-1991


Standard similar to QB 1415-1991

GB/T 8450   GB/T 8451   GB/T 8449   

Basic data

Standard ID QB 1415-1991 (QB1415-1991)
Description (Translated English) Food Additive - Curcumin
Sector / Industry Light Industry Standard
Classification of Chinese Standard C54
Word Count Estimation 4,426
Date of Issue 12/31/1991
Date of Implementation 8/1/1992
Quoted Standard GB/T 8449; GB/T 8450; GB/T 8451,
Regulation (derived from) Industry-Science (2010) No.77
Summary This standard specifies the technical requirements for food additives curcumin, test methods, inspection rules and signs, packaging, transportation requirements. This standard applies to the ginger family plants turmeric (Curcunrin Longa L.) Roots by physical methods to organic solvent extraction of curcumin from refining, in the food industry as a coloring agent.