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US$509.00 · In stock Delivery: <= 4 days. True-PDF full-copy in English will be manually translated and delivered via email. GBZ26576-2011: Production technical practice for tea Status: Valid
| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| GB/Z 26576-2011 | English | 509 |
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Production technical practice for tea
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GB/Z 26576-2011
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Basic data | Standard ID | GB/Z 26576-2011 (GB/Z26576-2011) | | Description (Translated English) | Production technical practice for tea | | Sector / Industry | National Standard | | Classification of Chinese Standard | B05 | | Classification of International Standard | 65.020.01 | | Word Count Estimation | 22,249 | | Date of Issue | 2011-06-16 | | Date of Implementation | 2011-11-15 | | Quoted Standard | GB/T 8321.1; GB/T 8321.2; GB/T 8321.3; GB/T 8321.4; GB/T 8321.5; GB/T 8321.6; GB/T 8321.7; GB/T 8321.8; GB/T 8321.9; GB/T 4285; GB 8172-1987 | | Regulation (derived from) | ?National Standard Approval Announcement 2011 No.9 | | Issuing agency(ies) | Ministry of Health of the People's Republic of China | | Summary | This standard specifies the basic requirements for the production of tea, including base selection and management, cast character management, production technology management, tea integrated pest management, labor protection, archives records. The technical guidance document applies to the production of tea plantation. |
GBZ26576-2011: Production technical practice for tea---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Producation technical practice for tea
ICS 65.020.01
B05
People's Republic of China national standardization of technical guidance documents
Tea production technical specifications
2011-06-16 released
2011-11-15 implementation
General Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China
China National Standardization Administration released
Foreword
Appendix A and Appendix B to this Guidance Document are normative appendices.
The guidance of technical documents proposed by the General Administration of Quality Supervision, Inspection and Quarantine.
The guidance of technical documents by the China National Institute of Standardization.
The drafting of the guidance of technical documents. Zhejiang Provincial Institute of Standardization, the State Administration of Quality Supervision, Inspection and Quarantine International Inspection and Quarantine Standards
And technical regulations research center.
Li Ning, Zhang Qianghua, Li Jianjun, Liu Xuan, Sun Caixia, Yao Hanjun, Ying Shanting, Dong Guokun, Liu Ruowei.
Tea production technical specifications
1 Scope
This Guidance Document specifies the basic requirements for tea production, including base selection and management, input management, production technology management,
Comprehensive pest control in tea gardens, labor protection, archival records and so on.
This guideline is applicable to tea plantations.
2 Normative references
The following documents contain provisions which, through reference in this Guidance Document, become the provisions of this Guidance Note document. All dated
Reference documents, all subsequent amendments (not including errata content), or revisions do not apply to this guidance document, however, drums
Recipients of the agreement based on this guidance document are encouraged to study whether the latest versions of these documents are applicable. All undated references
The latest version of this document applies to this guidance document.
GB 4285 pesticide safety standards
Urban garbage agricultural control standards
GB/T 8321 (all parts) Guidelines for the rational use of pesticides
3 base selection and management
3.1 base selection
3.1.1 tea garden
3.1.1.1 tea plantation should be selected in good ecological conditions, away from sources of pollution (including the main artery of traffic), and with sustainable production of agriculture
Production areas.
3.1.1.2 Fill in the "Basic Record Table of Production Base" (see Table A.1) and the "Record Table of Survival of Existing Biological Species in Production Base" (see
Table A.2).
3.1.2 tea garden environment
3.1.2.1 Ambient air quality
Ambient air quality of tea plantations should meet the requirements of Table 1.
Table 1 ambient air quality requirements
Project average 1h average
Total suspended particulates (standard state)/(mg/m3) ≤ 0.30 -
Sulfur dioxide (standard state)/(mg/m3) ≤ 0.15 0.50
Nitrogen dioxide (standard state)/(mg/m3) ≤ 0.10 0.15
Fluoride (F) (standard state) ≤
7μg/m3 20μg/m3
1.8 μg/(dm3 · d) -
Note. The average daily mean refers to the average concentration of any one day; 1h average refers to any average concentration of 1h.
3.1.2.2 Irrigation water quality
Tea garden irrigation water quality should meet the requirements of Table 2.
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