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GBZ26574-2011 English PDF

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GBZ26574-2011: Production technical practice for broad bean
Status: Valid

Standard ID	Contents [version]	USD	STEP2	[PDF] delivered in	Standard Title (Description)	Status	PDF
GB/Z 26574-2011	English	509	Add to Cart	4 days [Need to translate]	Production technical practice for broad bean	Valid	GB/Z 26574-2011

PDF similar to GBZ26574-2011

Standard similar to GBZ26574-2011

GB/T 19630 GB/T 19630.4 NY/T 1420 GB/Z 26575 GB/Z 26576 GB/Z 26573

Basic data

Standard ID	GB/Z 26574-2011 (GB/Z26574-2011)
Description (Translated English)	Production technical practice for broad bean
Sector / Industry	National Standard
Classification of Chinese Standard	B05
Classification of International Standard	65.020.01
Word Count Estimation	22,275
Date of Issue	2011-06-16
Date of Implementation	2011-11-15
Quoted Standard	GB 4285; GB 4404.2; GB/T 8321.1; GB/T 8321.2; GB/T 8321.3; GB/T 8321.4; GB/T 8321.5; GB/T 8321.6; GB/T 8321.7; GB/T 8321.8; GB/T 8321.9; GB/T 18407.1
Regulation (derived from)	?National Standard Approval Announcement 2011 No.9
Issuing agency(ies)	Ministry of Health of the People's Republic of China
Summary	This standard specifies the basic requirements for bean production, including base selection and management, production cast character management, aspects of archival records, etc., production technology, pest control, labor protection, batch management. The technical guidance document applies to beans grown produce.

GBZ26574-2011: Production technical practice for broad bean

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Producation technical practice for broad bean ICS 65.020.01 B05 People's Republic of China national standardization of technical guidance documents Broad bean production technical specifications 2011-06-16 released 2011-11-15 implementation General Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China China National Standardization Administration released

Foreword

Appendix A and Appendix B to this Guidance Document are normative appendices. The guidance of technical documents proposed by the General Administration of Quality Supervision, Inspection and Quarantine. The guidance of technical documents by the China National Institute of Standardization. The drafting of the guidance of technical documents. State Administration of Quality Supervision, Inspection and Quarantine International Inspection and Quarantine Standards and Technical Regulations Research Center, Zhejiang Institute of Standardization. The main drafters of this technical guidance document are Su Zhongmin, Yao Hanjun, Pu Min, Liu Xuan, Ying Shan Ting, Sun Caixia, Dong Guokun and Zhang Qiang Hua. Broad bean production technical specifications

1 Scope

This guidance document defines the basic requirements for the production of broad beans, including the selection and management of bases, the management of production inputs, the production technology, Pest control, labor protection, batch management, archival records and so on. This guideline is applicable to the planting of faba bean.

2 Normative references

The following documents contain provisions which, through reference in this Guidance Document, become the provisions of this Guidance Note document. All dated Reference documents, all subsequent amendments (not including errata content), or revisions do not apply to this guidance document, however, drums Recipients of the agreement based on this guidance document are encouraged to study whether the latest versions of these documents are applicable. All undated references The latest version of this document applies to this guidance document. GB 4285 pesticide safety standards GB 4404.2 food crops seeds beans GB/T 8321 (all parts) Guidelines for the rational use of pesticides GB/T 18407.1 Quality and safety of agricultural products Environmental pollution-free vegetables origin requirements

3 base selection and management

3.1 production base selection 3.1.1 Vicia fabaceae should choose high dry, drainage and irrigation convenience, deep soil, high fertility, loose, good physical and chemical properties of land cultivation. Its production Base should be far away from pollution sources. Base environmental conditions should be consistent with GB/T 18407.1 requirements. 3.1.2 Broad bean production base contiguous area should be more than 3hm2, and built isolation protection measures. 3.1.3 Fill in the "basic record of production base" (see Table A.1) and "record of the existing biological species production base record" (see Table A.2). 3.2 base management 3.2.1 studio Base should have a studio. Indoor tables and chairs, information cupboards and other equipment; placed on the production management record sheet; posted production technology regulations Van, pest control safety medication standards list, base management, input management and other relevant rules and regulations. 3.2.2 base warehouse Base should have a dedicated warehouse, separate storage of seeds, pesticides, fertilizers and pesticides and other facilities. Warehouse should be consistent with safety, hygiene, ventilation, dark And other requirements; equipped with shelves, equipped with the necessary measurement of pesticides, protective clothing, first aid kit, etc., and fill in the "production base of major agricultural equipment (tools) Registration Form "(see Table A.3). 3.2.3 bathroom The base should have a washroom and maintain the cleanliness of the washroom. 3.2.4 Waste and pollutant collection facilities The production base should be set up respectively to collect waste and pollutants such as excrement, garbage and pesticide empty packaging. 3.2.5 Irrigation system The production base should be built irrigation systems, such as storage tanks, rainwater harvesting, water supply pipelines, irrigation equipment maintenance, drainage and irrigation should be drains. Conditional , Irrigation facilities such as drip irrigation or sprinkler irrigation can be established. 3.2.6 Plant Inspectors 3.2.6.1 Production base should be equipped with plant protection staff, responsible for pest control, pesticide use management and records. Plant protection equipment should be equipped with the number

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