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GB/T 18654.8-2008 English PDF

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GB/T 18654.8-2008: Inspection of germplasm for cultured fishes -- Part 8: Determination oxygen consuming rate and critical stifling point
Status: Valid

GB/T 18654.8: Evolution and historical versions

Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)StatusPDF
GB/T 18654.8-2008English189 Add to Cart 3 days [Need to translate] Inspection of germplasm for cultured fishes -- Part 8: Determination oxygen consuming rate and critical stifling point Valid GB/T 18654.8-2008
GB/T 18654.8-2002English279 Add to Cart 3 days [Need to translate] Inspection of germplasm for cultured fishes -- Part 8: Determination oxygen consuming rate and critical stifling point Obsolete GB/T 18654.8-2002

PDF similar to GB/T 18654.8-2008


Standard similar to GB/T 18654.8-2008

SC/T 4030   GB 5009.261   GB/T 18654.1   GB/T 18654.12   GB/T 18654.11   

Basic data

Standard ID GB/T 18654.8-2008 (GB/T18654.8-2008)
Description (Translated English) Inspection of germplasm for cultured fishes -- Part 8: Determination oxygen consuming rate and critical stifling point
Sector / Industry National Standard (Recommended)
Classification of Chinese Standard B50
Classification of International Standard 65.150
Word Count Estimation 8,848
Date of Issue 2008-07-31
Date of Implementation 2008-11-01
Older Standard (superseded by this standard) GB/T 18654.8-2002
Quoted Standard GB/T 7489; GB 11607; GB/T 18654.2
Regulation (derived from) National Standard Approval Announcement 2008 No.12 (Total No.125)
Issuing agency(ies) General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary This standard specifies the definition of farmed fish oxygen consumption rate and the critical point of suffocation, measuring device, environmental conditions and measured steps. And the calculation of the measurement results. This section applies to the determination of the rate of oxygen consumption of farmed fish and critical point of suffocation. Determination of oxygen consumption rate and other aquatic critical point may refer to suffocation.

GB/T 18654.8-2008: Inspection of germplasm for cultured fishes -- Part 8: Determination oxygen consuming rate and critical stifling point


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Inspection of germplasm for cultured fishes Part 8. Determination oxygen consuming rate and critical stifling point ICS 65.150 B50 National Standards of People's Republic of China Replacing GB/T 18654.8-2002 Inspection of germplasm for cultured fishes Part 8. Determination of the oxygen consumption rate and suffocation point of critical Posted 2008-07-31 2008-11-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released

Foreword

GB/T 18654 "Inspection of germplasm for cultured fishes" is divided into the following sections. --- Part 1. Inspection rules; --- Part 2. Sampling methods; --- Part 3. Determination of traits; --- Part 4. Determination of age and growth; --- Part 5. Diet analysis; --- Part 6. Determination of reproductive performance; --- Part 7. Ecological Characteristics; --- Part 8. Determination of the oxygen consumption rate and the critical point of suffocation; --- Part 9. Includes meat for determination; --- Part 10. Determination of muscle nutrients; --- Part 11. Determination of the major muscle amino acid contents; --- Part 12. karyotype analysis; --- Part 13. isoenzyme electrophoresis analysis; --- Part 14. Determination of DNA content; --- Part 15. RAPD analysis; This section GB/T Part of 818,654. This Part replaces GB/T 18654.8-2002 "Part 8 Inspection of germplasm for cultured fishes. Determination of the oxygen consumption rate and the critical point of suffocation." This section compared with the GB/T 18654.8-2002 The main changes are as follows. --- 3.1 and 3.2 of the definition added "under certain temperature conditions," the important restrictions; --- 6.2.1 specified in the test fish mantissa; --- 6.2.2 specified in the test fish and water weight ratio; --- In 6.2.6 and 6.3.4, the original provisions of the secondary measurement to three determinations. Appendix A of this section is an informative annex. This section proposed by the People's Republic of China Ministry of Agriculture. This part of the National Standardization Technical Committee of aquatic freshwater aquaculture division Technical Committee. This section drafted by. Chinese Academy of Fishery Sciences, Yangtze River Fisheries Research Institute. The main drafters of this section. Zou Shiping, Zhou Ruiqiong, Fangyao Lin. This part of the standard replaces the previous editions are. --- GB/T 18654.8-2002. Inspection of germplasm for cultured fishes Part 8. Determination of the oxygen consumption rate and suffocation point of critical

1 Scope

GB/T 18654 in the provisions of this part of the definition of farmed fish oxygen consumption rate and the critical point of suffocation, measuring apparatus, environmental conditions and the determination step Step, and the calculation result of the determination. This section applies to the determination of the rate of oxygen consumption of farmed fish and critical point of suffocation. Determination of the oxygen consumption rate and other aquatic animals may be the critical point of suffocation Implementation.

2 Normative references

The following documents contain provisions which, through reference GB/T 18654 in this section constitute provisions of this section. For dated reference documents Member, all subsequent amendments (not including errata content) or revisions do not apply to this section, however, encouraged to reach under this section Parties to research agreement to use the latest versions of these documents. For undated reference documents, the latest versions apply to this section. Determination of GB/T 7489 Water Quality dissolved oxygen Iodimetry GB 11607 Fisheries water quality standards GB/T 18654.2 Inspection of germplasm for cultured fishes - Part 2. Sampling Method

3 Terms and Definitions

The following terms and definitions apply GB/T 18654 in this section. 3.1 Under certain temperature conditions, the amount of dissolved oxygen in the test fish per unit time per body weight of the natural state of water consumption mg/(kg · h) representation. 3.2 Under certain temperature conditions, the fish in the water of their lives, due to reduction of dissolved oxygen, it may cause loss of balance, coma, dying when the Dissolved oxygen is the body of water fish species critical point of suffocation, in mg/L represents. 4 reagents, instruments and equipment 4.1 Reagents and Instruments Execution according to the provisions GB/T 7489's. 4.2 test device Test apparatus shown in Figure 1.

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