WBT1103-2020 English PDFUS$169.00 · In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. WBT1103-2020: (Road transport Medical product refrigerated truck function configuration requirements) Status: Valid
Basic dataStandard ID: WB/T 1103-2020 (WB/T1103-2020)Description (Translated English): (Road transport Medical product refrigerated truck function configuration requirements) Sector / Industry: Chinese Industry Standard (Recommended) Classification of Chinese Standard: X08 Word Count Estimation: 7,744 Date of Issue: 2020-05-11 Date of Implementation: 2020-06-01 Regulation (derived from): National Development and Reform Commission Announcement No. 3, 2020 Issuing agency(ies): National Development and Reform Commission of the People's Republic of China WBT1103-2020: (Road transport Medical product refrigerated truck function configuration requirements)---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order. (Road transport Medical product refrigerated truck function configuration requirements) ICS 67:040 X08 People's Republic of China Logistics Industry Standard Specification for end distribution of food cold chain 2020-05-11 released 2020-06-01 Implementation Issued by the National Development and Reform Commission of the People's Republic of China Table of contentsPreface Ⅲ 1 Scope 1 2 Normative references 1 3 Terms and definitions 1 4 Basic requirements 1 5 Operation process and requirements 2ForewordThis standard was drafted in accordance with the rules given in GB/T 1:1-2009: This standard was proposed by the China Federation of Logistics and Purchasing: This standard is under the jurisdiction of the National Logistics Standardization Technical Committee (SAC/TC269): Drafting organizations of this standard: Cold Chain Logistics Professional Committee of China Federation of Logistics and Purchasing, Shanghai Anxianda Supply Chain Co:, Ltd:, Xiamen City Standardization Research Institute, SF Express Co:, Ltd:, Shenzhen Kaidongyuan Modern Logistics Co:, Ltd:, Yamato (China) Transportation Co:, Ltd: Division, National Agricultural Products Modern Logistics Engineering Technology Research Center, Shanghai Jiuye Supply Chain Management Co:, Ltd:, Shanghai Litai Logistics Co:, Ltd:, Shan East Business Vocational and Technical College, Beijing Ager Biotechnology Co:, Ltd: The main drafters of this standard: Zhang Jinmei, Qin Yuming, Mou Yidong, Li Zhenliang, Zhang Tiancui, Xiao Zhendong, Yang Leiming, Yu Huaizhi, Hu Xinhui, Yu Jiazhang, Zhang Changfeng, Fan Zhiqiang, Li Jianbing, Wang Yin, Li Sheng, Wang Xiaoxiao, Guo Yue: Specification for end distribution of food cold chain1 ScopeThis standard specifies the basic requirements and operational requirements for the end distribution of the food cold chain: This standard applies to the operation and management of the end distribution of food cold chain:2 Normative referencesThe following documents are indispensable for the application of this document: For dated reference documents, only the dated version applies to this article Pieces: For undated references, the latest version (including all amendments) applies to this document: GB/T 18354 Logistics Terminology GB/T 28843 Food cold chain logistics traceability management requirements GB 29753-2013 Road transport food and biological products refrigerated trucks safety requirements and test methods GB/T 34344-2017 General technical requirements for agricultural product logistics packaging materials3 Terms and definitionsThe following terms and definitions defined in GB/T 18354 apply to this document: 3:1 Coldchain According to the characteristics of goods, a logistics network that is always in a low temperature state from production to consumption is used to maintain its quality: [GB/T 18354-2006, definition 4:20] 3:2 Terminaldistribution The logistics activity from the distribution station to the consumer: 3:3 Distributionstation The terminal distribution node that integrates the functions of receiving, temporary storage, distribution and special operations: 3:4 6Smanagement In the six categories: Seiri, Seiton, Seiso, Seiketsu, Shitsuke, and Security Specific management measures:4 Basic requirements4:1 Organization 4:1:1 There should be an organization engaged in the end-of-food cold chain distribution operations: 4:1:2 The food cold chain end distribution management system and operation instruction manual should be established: 4:1:3 A food cold chain terminal distribution management information system should be established to manage documents, inventory, transportation, distribution, etc:, data statistics, and receipt ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of WBT1103-2020_English be delivered?Answer: Upon your order, we will start to translate WBT1103-2020_English as soon as possible, and keep you informed of the progress. 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