SN/T 1059.7-2010 English PDF

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SN/T 1059.7-2010: Detection of Salmonella in food for import and export. Real-time PCR method
Status: Valid

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
SN/T 1059.7-2010	159	Add to Cart	3 days	Detection of Salmonella in food for import and export. Real-time PCR method	Valid

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Basic data

Standard ID: SN/T 1059.7-2010 (SN/T1059.7-2010)
Description (Translated English): Detection of Salmonella in food for import and export. Real-time PCR method
Sector / Industry: Commodity Inspection Standard (Recommended)
Classification of Chinese Standard: X04
Classification of International Standard: 67.050
Word Count Estimation: 6,649
Date of Issue: 2010-01-10
Date of Implementation: 2010-07-16
Quoted Standard: SN 0170; SN/T 1193
Regulation (derived from): National Quality Inspection [2010] No. 13
Issuing agency(ies): General Administration of Customs
Summary: This standard specifies the real-time PCR for Salmonella in food testing procedures. This standard applies to the detection of Salmonella in food.

SN/T 1059.7-2010: Detection of Salmonella in food for import and export. Real-time PCR method

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Detection of Salmonella in food for import and export. Real-time PCR method Exit inspection and quarantine industry standard book People's Republic of China Detection of Salmonella in food import and export Real-time PCR method Issued on. 2010-01-10 2010-07-16 implementation People's Republic of China The State Administration of Quality Supervision, Inspection and Quarantine released

Foreword

SN/T 1059 series of standards is divided into seven sections. --- Import and export food Salmonella membrane filter method; --- Import and export food coliform and Escherichia coli counts membrane/MUG law; --- Import and Export Food plate count filter method; --- Food Import and Export Inspection of Escherichia coli glutamate decarboxylase law; --- Food and animal feed detection method for E. coli O157 immunomagnetic beads; --- Imported and exported food Salmonella Detection vertical membrane filtration; --- Detection of Salmonella in food import and export real-time PCR method. This section SN/T 1059 Part 7. This section proposed and managed by the National Certification and Accreditation Administration Committee. This section was drafted by. People's Republic of China Guangxi Exit Inspection and Quarantine. The main drafters of this section. drive into the Po, Weimei Liang, Wang Wenlong, Luozhao Fei, Liu Junyi, Chen mark. This section is the first release of the entry-exit inspection and quarantine industry standards. Detection of Salmonella in food import and export Real-time PCR method

1 Scope

This section SN/T 1059 provides for real-time PCR of Salmonella detection procedures. This section applies to the detection of Salmonella in food.

2 Normative references

The following documents contain provisions which, through reference SN/T 1059 and become part of the provisions of this section. For dated references, All subsequent amendments (not including errata content) or revisions do not apply to this section, however, encourage the agreement on this section Whether the parties can study the latest versions of these documents. For undated reference documents, the latest versions apply to this section. SN 0170 export food Salmonella (bacteria including Arizona) test method SN/T 1193 genetic analysis and detection laboratory technical requirements

3 Abbreviations

The following abbreviations apply to SN/T 1059 of this section. 3.1 Polymerase chain reaction. 3.2 DNA. 3.3 Deoxynucleoside triphosphates. 3.4 Triphosphate. 3.5 Deoxyguanosine triphosphate. 3.6 Deoxycytidine triphosphate. 3.7 Deoxyuridine triphosphate. 3.8 Uracil N- glycosylase. ......

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