SN/T 0940-2011 English PDFUS$189.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. SN/T 0940-2011: Rules for the inspection and quarantine protocol of wet saltedpig skin for import and export Status: Valid SN/T 0940: Historical versions
Basic dataStandard ID: SN/T 0940-2011 (SN/T0940-2011)Description (Translated English): Rules for the inspection and quarantine protocol of wet saltedpig skin for import and export Sector / Industry: Commodity Inspection Standard (Recommended) Classification of Chinese Standard: B45 Classification of International Standard: 59.140.20 Word Count Estimation: 7,756 Date of Issue: 2011-05-31 Date of Implementation: 2011-12-01 Older Standard (superseded by this standard): SN/T 0940-2000 Quoted Standard: GB/T 18088; SN/T 0188 Regulation (derived from): National-Quality-Inspection-accreditation (2011) 291 Issuing agency(ies): General Administration of Customs Summary: This standard specifies the import and export of salt wet pigskin sampling, quarantine, examination and the results of determination, quarantine treatment and supervision programs and content. This standard applies to the import and export of salt wet pigskin quarantine, inspection, quarantine treatment and supervision. SN/T 0940-2011: Rules for the inspection and quarantine protocol of wet saltedpig skin for import and export---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order. Rules for the inspection and quarantine protocol of wet saltedpig skin for import and export People's Republic of China Entry-Exit Inspection and Quarantine Standards Instead of the SN/T 0940-2000 Import and export inspection and quarantine supervision salted pigskin regulations importandexport Issued on. 2011-05-31 2011-12-01 implementation People's Republic of China The State Administration of Quality Supervision, Inspection and Quarantine released ForewordThis standard was drafted in accordance with GB/T 1.1-2009 given rules. Instead of the standard SN/T 0940-2000 "Importers salted pig inspection procedures." This standard compared with SN T/0940-2000, the main technical changes are as follows. --- Added "entry quarantine", "exit quarantine", "quarantine" treatment, "quarantine supervision" and so on; --- Modify the "normative references", "Definitions and terminology", "sample", "test", "judgment result" and so on. This standard is proposed and managed by the National Certification and Accreditation Administration Committee. This standard was drafted. Quzhou People's Republic of China Entry-Exit Inspection and Quarantine Jiaxing People's Republic of China Bureau, Hangzhou, People's Republic of China Exit Inspection and Quarantine. The main drafters of this standard. Yu Zhihong, Feng Jia Xuan, Mo Jian Chang, Yi Juan tree. This standard replaces the standards previously issued as follows. --- SN/T 0940-2000. Import and export inspection and quarantine supervision salted pigskin regulations1 ScopeThis standard specifies the import and export of salt pigskin wet sampling, quarantine, testing and results found, quarantine treatment and supervision procedures and content. This standard applies to the import and export of salt pigskin wet quarantine, inspection and quarantine treatment and supervision.2 Normative referencesThe following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. GB/T 18088 Entry and Exit Animal Quarantine sampling SN/T 0188 Import and Export weight survey by scale weight authentication procedures3 Terms and DefinitionsThe following terms and definitions apply to this document. 3.1 Inspection Lot inspectionlot In the same contract, bill of lading, the same species or a test batch to batch inspection, referred to as batch. 3.2 Crediting method compensativemethod Irregular appropriate changes part way. 3.3 Short weight ratio percentageofshortweight Short re-quality and original quality ratio. 3.4 Utilization percentageofutilization Availability ratio of the area of the original area. 3.5 Fried plate (plate burning oil, oil kuai board, oil board) greasedstain Paper Plate grease quantity, grease penetrate skin when stored between the fibers, so that the skin plate deterioration, affecting the quality of manufactured goods. 3.6 Cuts incisedwound Disability due to peeling caused inadvertently referred wounds, on the plate a depth of no more than one third of the thickness of the skin panels as described knife marks, more than a third On one of those knife hole. 3.7 Hair loss (epilation) unhairing Due to corrosion caused by the matte side is not timely or localized hair loss and a large area of exposed skin panels. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of SN/T 0940-2011_English be delivered?Answer: Upon your order, we will start to translate SN/T 0940-2011_English as soon as possible, and keep you informed of the progress. 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Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay.Question 5: Should I purchase the latest version SN/T 0940-2011?Answer: Yes. Unless special scenarios such as technical constraints or academic study, you should always prioritize to purchase the latest version SN/T 0940-2011 even if the enforcement date is in future. Complying with the latest version means that, by default, it also complies with all the earlier versions, technically. |
