SN/T 0175-2010 English PDFUS$419.00 · In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. SN/T 0175-2010: Detection of Campylobacter spp.in food for import and export Status: Valid SN/T 0175: Historical versions
Basic dataStandard ID: SN/T 0175-2010 (SN/T0175-2010)Description (Translated English): Detection of Campylobacter spp.in food for import and export Sector / Industry: Commodity Inspection Standard (Recommended) Classification of Chinese Standard: X09 Classification of International Standard: 07.100.30 Word Count Estimation: 16,123 Date of Issue: 2010-03-02 Date of Implementation: 2010-09-16 Older Standard (superseded by this standard): SN 0175-1992 Quoted Standard: GB 19489 Regulation (derived from): National Quality Inspection [2010] No. 98 Issuing agency(ies): General Administration of Customs Summary: This standard specifies the import and export food Campylobacter detection method. This standard applies to import and export food Campylobacter detection. SN/T 0175-2010: Detection of Campylobacter spp.in food for import and export---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Detection of Campylobacter spp.in food for import and export Exit inspection and quarantine industry standard book People's Republic of China Replacing SN 0175-1992 Detection of Campylobacter in food import and export Issued on. 2010-03-02 2010-09-16 implementation People's Republic of China The State Administration of Quality Supervision, Inspection and Quarantine released ForewordThis standard replaces SN 0175-1992 "food for export Campylobacter test methods." This standard compared with SN 0175-1992, the main changes are as follows. --- Modify and standardize the "equipment and materials"; --- Adds eggs and egg products and other products for sample preparation methods; --- Modify and improve the enrichment culture method; --- Increased lari four kinds of bacteria strains and subspecies bending biochemical profiles; --- Increasing the API identification test; --- Increasing the selective medium modified CCDA medium. Appendix A of this standard is a normative appendix. This standard is proposed and managed by the National Certification and Accreditation Administration Committee. This standard was drafted. People's Republic of China Hunan Entry-Exit Inspection and Quarantine Zhongshan People's Republic of China Bureau, People's Republic of China Guangdong Entry-Exit Inspection and Quarantine of Jiangsu People's Republic of China. The main drafters of this standard. Zhu Jinguo, Mo Jin, Jiang Yuan, Wu Zhaohui, Tang Lianfei, Zhuzhong Wu, Xu Longyan, Wang Zhiqiang, Zhu Changqing. This standard replaces the standards previously issued as follows. --- SN 0175-1992. Detection of Campylobacter in food import and export1 ScopeThis standard specifies the method for the detection of Campylobacter in food import and export. This standard applies to imported and exported food Campylobacter detection.2 Normative referencesThe following documents contain provisions which, through reference in this standard and become the standard terms. For dated references, subsequent Amendments (not including errata content) or revisions do not apply to this standard, however, encourage the parties to the agreement are based on research Whether the latest versions of these documents. For undated reference documents, the latest versions apply to this standard. GB 19489 General requirements for laboratory biosafety3 equipment and materials3.1 micro-aerobic conditions and related equipment. micro-aerobic conditions for optimal 5% oxygen and 10% carbon dioxide and 85% nitrogen, select the appropriate size Anaerobic tank, good sealing effect sealed box, or other micro-aerobic conditions to maintain the equipment bag into a micro-aerobic capacity (eg. OXIOD public Our production BR0060A or CN0035A and the same type of product 1)), can also be cultured in a microaerophilic thermostat workstations. 1) This information is given for the convenience of users of this standard, if other equivalent product has the same effect, you can use these equivalent products. 3.3 sterile centrifuge bottles. 250mL. 3.4 sterile filter bags homogeneous. 3.5 phase contrast microscopy, dark field microscope or optical microscope 10 ×, 100 ×. 3.6 slides and cover slips. 3.7 incubator. 25 ℃ ± 1 ℃, 30 ℃ ± 1 ℃, 36 ℃ ± 1 ℃ and 42 ℃ ± 1 ℃. 3.8 sterile Petri dish. diameter of 90mm. 3.9 Lead acetate strips. 3.10 McFarland standard turbidity units.4 media and reagents4.1 Medium 4.1.1 Bolton enrichment broth. see Section A. Chapter 1. 4.1.2 0.1% peptone water. See A. 1.4. 4.1.3 Campylobacter isolation medium. see Section A. 2. 4.1.4 Modified Skirrow's medium. see A. 2.2. 4.1.5 Modified CCDA medium. see A. 2.1. 4.1.6 Colombia blood agar plates. see Section A. 3. 4.1.7 modified semi-solid medium for the biochemical identification. See Section A. 4. 4.1.7.1 neutral red. 4.1.7.2 glycine. 4.1.7.3 cysteine -HCl. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of SN/T 0175-2010_English be delivered?Answer: Upon your order, we will start to translate SN/T 0175-2010_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.Question 2: Can I share the purchased PDF of SN/T 0175-2010_English with my colleagues?Answer: Yes. 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Unless special scenarios such as technical constraints or academic study, you should always prioritize to purchase the latest version SN/T 0175-2010 even if the enforcement date is in future. Complying with the latest version means that, by default, it also complies with all the earlier versions, technically. |