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SB/T 11098.1-2014 English PDF

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SB/T 11098.1-2014: Product quality grade for cut flowers auction. Part 1: General requirement
Status: Valid
Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
SB/T 11098.1-2014549 Add to Cart 4 days Product quality grade for cut flowers auction. Part 1: General requirement Valid

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GB/T 40094.1   GB/T 37401   GB/T 19363.1   SB/T 11098.3   SB/T 11098.4   SB/T 11098.2   

Basic data

Standard ID: SB/T 11098.1-2014 (SB/T11098.1-2014)
Description (Translated English): Product quality grade for cut flowers auction. Part 1: General requirement
Sector / Industry: Domestic Trade Industry Standard (Recommended)
Classification of Chinese Standard: A10
Classification of International Standard: 03.080.01
Word Count Estimation: 21,243
Date of Issue: 7/30/2014
Date of Implementation: 3/1/2015
Quoted Standard: GB/T 18247.1-2000; SB/T 10641-2011
Regulation (derived from): Ministry of Commerce Announcement No. 54 of 2014
Issuing agency(ies): Ministry of Commerce of the People's Republic of China
Summary: This standard specifies the basic requirements and testing, quality classification and coding requirements mainly cut flowers auction transactions. This standard applies to participate in the auction (all) cut flowers products. Other transactions can refe

SB/T 11098.1-2014: Product quality grade for cut flowers auction. Part 1: General requirement

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Product quality grade for cut flowers auction.Part 1. General requirement ICS 03.080.01 A10 Record number. 49507-2015 People's Republic of China domestic trade industry standard Fresh cut flower auction product quality grade Part 1. General requirements Released on.2014-07-30 2015-03-01 implementation Published by the Ministry of Commerce

Content

Foreword III 1 Scope 1 2 Normative references 1 3 Terms and Definitions 1 4 Basic transaction requirements 3 5 detection 5 6 Level 7 Appendix A (Normative) Code 9 Appendix B (informative) Fresh cut flower product quality 瑕疵 degree 15

Foreword

SB/T 11098 "Fresh Cut Flower Auction Product Quality Grade" is divided into 4 parts. --- Part 1. General requirements; --- Part 2. Single head rose; --- Part 3. Gerbera; --- Part 4. Single-headed carnation. This part is the first part of SB/T 11098. This part is drafted in accordance with the rules given in GB/T 1.1-2009. This part is proposed by the Ministry of Commerce of the People's Republic This part is under the jurisdiction of the National Auction Standardization Technical Committee (SAC/TC366). This standard was drafted. Kunming International Flower Auction Trading Center Co., Ltd., China Auction Industry Association, Yunnan Flower Industry Union Hui, Institute of Flowers, Yunnan Academy of Agricultural Sciences. The main drafters of this section. Zhang Li, Deng Yujuan, Gao Hongling, Yan Suping, Yu Na, and Kui Lihua. Fresh cut flower auction product quality grade Part 1. General requirements

1 Scope

This part of SB/T 11098 specifies the basic requirements and detection, quality classification and coding of the main fresh cut flower auction transactions. Claim. This section applies to (all) fresh cut flower products that participate in the auction. Other trading methods can be referred to.

2 Normative references

The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article. Pieces. For undated references, the latest edition (including all amendments) applies to this document. GB/T 18247.1-2000 Main flower product grades - Part 1. Fresh cut flowers SB/T 10641-2011 Auction Terminology

3 Terms and definitions

The following terms and definitions as defined in GB/T 18247.1-2000 and SB/T 10641-2011 apply to this document. For convenience Use, some of the terms and definitions are repeated below. 3.1 Fresh cut flower cutflowers A general term for branches, leaves, flowers, and fruits used for flower arrangement and floral design cut from living plants, which may include cut flowers, cut leaves, and cuts. Branches and cut fruit, etc. [GB/T 18247.1-2000, definition 3.1] 3.2 Auction auction In the form of an open auction, the transfer of a particular item or property right to the highest bidder. [SB/T 10641-2011, definition 2.1] 3.3 Fresh liquid flowerfood In order to maintain the freshness and quality of fresh cut flowers, prolong the post-harvest and vase life, the chemicals used in fresh cut flowers after harvesting. 3.4 Variety cultivars After artificial breeding, the species is basically the same, the heritability is relatively stable, and some ornamental traits or economic traits are needed by humans. A group of cultivated plants for special production materials. [GB/T 18247.1-2000, definition 3.5] 3.5 Bunch The smallest unit of packaging involved in the auction, depending on the category, can be bundled in different quantities or weights.
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