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LY/T 2034-2012 English PDF

Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
LY/T 2034-2012359 Add to Cart 3 days Handling practice for postharvest oil-tea camellia seed Obsolete

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Basic data

Standard ID: LY/T 2034-2012 (LY/T2034-2012)
Description (Translated English): Handling practice for postharvest oil-tea camellia seed
Sector / Industry: Forestry Industry Standard (Recommended)
Classification of Chinese Standard: B33
Classification of International Standard: 67.200.20
Word Count Estimation: 9,913
Quoted Standard: GB/T 5491; GB/T 5492; GB/T 5494; GB/T 5497; GB/T 8946; GB/T 14488.1-2008; GB/T 24904; LS/T 1201
Regulation (derived from): State Forestry Administration Notice 2012 No. 5; industry standard filing Notice 2012 No. 4 (No. 148 overall)
Issuing agency(ies): State Forestry Administration
Summary: This standard specifies the tea harvest, post-harvest processing, quality control, testing methods and storage, transportation and other requirements. This standard applies to the species Camellia Oil postharvest handling.

LY/T 2034-2012: Handling practice for postharvest oil-tea camellia seed

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Handling practice for postharvest oil-tea camellia seed ICS 67.200.20 B33 People's Republic of China Forestry Industry Standard Technical rules for post-harvest processing of camellia Published on.2012-02-23 2012-07-01 implementation State Forestry Administration released

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard is proposed and managed by the State Forestry Administration. This standard was drafted. Institute of Subtropical Forestry, Chinese Academy of Forestry, National Camellia Science Center, Oil Tea Worker of the State Forestry Administration Cheng Technology Research Center. The main drafters of this standard. Fang Xuezhi, Fei Xueqian, Yao Xiaohua, Wang Kailiang, Ren Huadong, Luo Fan, Wang Yaping. Technical rules for post-harvest processing of camellia

1 Scope

This standard specifies the requirements for harvesting, post-harvest treatment, quality control, testing methods, storage and transportation of Camellia oleifera. This standard applies to the postharvest treatment of the fruit of the Camellia oil species.

2 Normative references

The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article. Pieces. For undated references, the latest edition (including all amendments) applies to this document. GB/T 5491 Inspection of food and oil materials, sample method GB/T 5492 grain and oil inspection color, smell and taste identification of grain and oil GB/T 5494 grain and oil inspection of impurities in food and oil, imperfect grain inspection GB/T 5497 Determination of moisture content of grain and oil materials GB/T 8946 plastic woven bag GB/T 14488.1-2008 Determination of oil content of vegetable oil GB/T 24904 grain packaging sack LS/T 1201 phosphine circulation fumigation technical specification

3 Fruit harvesting

3.1 Harvesting method After the fruit is ripe, it is picked artificially or mechanically from the tree, and the flower buds and branches should not be damaged. 3.2 Mature sign The peel is smooth, the color becomes brighter, and the fluff falls off naturally. When the fruit of the red-skin type is mature, the peel is red with yellow, and the green type is white with white. The shell is micro-cracked, the shell is dark black or brown, shiny, and the kernel is white with yellow, showing oily. 3.3 Determination of harvesting period When the fruit of the same variety of oil tea was cracked, the fruit was collected, and it was completed 7d~10d. Stands with inconsistent maturity should be accompanied by cooking. Avoid picking unripe fruit. 4 post-harvest processing 4.1 Remove the shell Fruits should be dried in time after harvesting, artificially or mechanically removed from the shell, and the fruit should not be stacked for more than 7 days. In case of rainy weather, it can be in the room. Spread on the concrete floor. Different origins, stand and maturity Camellia should be treated separately.
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