LY/T 1328-2015 English PDFLY/T 1328: Historical versions
Basic dataStandard ID: LY/T 1328-2015 (LY/T1328-2015)Description (Translated English): Technical regulations for Camellia oleifera plantation Sector / Industry: Forestry Industry Standard (Recommended) Classification of Chinese Standard: B66 Classification of International Standard: 65.020.40 Word Count Estimation: 9,938 Date of Issue: 2015-01-27 Date of Implementation: 2015-05-01 Older Standard (superseded by this standard): LY/T 1328-2006 Quoted Standard: GB/T 8321; GB/T 15776; GB/T 18407.2; GB/T 26907; LY/T 1557; LY/T 1607 Regulation (derived from): State Forestry Administration Announcement 2015 No. 6: Industry Standard Filing Announcement 2015 No. 2 (Total number 182) Issuing agency(ies): State Forestry Administration Summary: This Standard specifies the tea cultivation area, afforestation selection, planting, stand management, pest control, tea and fruit harvesting and processing content and technical requirements. This Standard applies to ordinary tea (Camellia oleifera Abel.) Cultivation, also suitable for small fruit tea (C. two eiocarpa Hu), drink County Camellia (C. yuhsiensis Hu), Vietnam Camellia (C.vietnamensis Huang), Quang Ninh safflower oil (C.semiserrata Chi.), Wan Tin safflower tea (C.polyodonta How.ex Hu.), Zhejiang safflower tea (C.ehekiangolesa Hu), segmented safflower camellia (C. retifulate f.simplex) and other use in the preparation of edible vegetable oils other Camellia species. LY/T 1328-2015: Technical regulations for Camellia oleifera plantation---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Technical regulations for Camellia oleifera plantation ICS 65.020.40 B66 People's Republic of China forestry industry standards Replacing LY/T 1328-2006 Camellia cultivation technical regulations 2015-01-27 released 2015-05-01 implementation State Forestry Administration released ForewordThis standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard replaces LY/T 1328-2006 "Camellia cultivation technical regulations." This standard compared with LY/T 1328-2006, the main changes are as follows. --- Remove the origin of environmental conditions, seed selection, seed breeding, seeds and seedlings, the existing classification and management of Camellia oleifera regeneration, species Sub-storage and transportation, tea oil processing, harvesting, tea quality indicators, Appendix A, Appendix B, Appendix D and other content; --- Added "Camellia cultivation area" "afforestation choice" "planting" "young forest management" and "pest control" (see Chapter 4,5,6,7,8); --- Revised "range" "normative references" "terms and definitions" and "forest management" (see Chapter 1,2,3,7), Appendix A. This standard is centralized by the State Forestry Administration. This standard was drafted. Central South University of Forestry and Technology, Chinese Academy of Forestry Subtropical Forestry Research Institute, Hunan Academy of Forestry, Jiangxi Academy of Forestry, Guangxi Zhuang Autonomous Region Academy of Forestry. The main drafters of this standard. Tan Xiaofeng, Yao Xiaohua, Chen Yongzhong, Xu Linchu, Ma Jinlin, Zhou Guoying, Yuan Deyi, Yuan Jun. This standard replaces the standards previously issued as follows. --- LY/T 1328-2006. Camellia cultivation technical regulations1 ScopeThis standard specifies the Camellia cultivation area, afforestation land selection, planting, stand management, pest and disease control, tea harvesting and processing content and technology Surgery requirements. This standard applies to ordinary Camellia oleifera (CamelliaoleiferaAbel.) Cultivation, also applies to small fruit tea (C.meiocarpaHu), C. yuhsiensis Hu, C. vietnamensis Huang, C. semiserrata Chi.), C. polyodonta How.exHu., C.chekiangolesa Hu, Tengchong safflower oil Tea (C.retifulatef.simplex) for the preparation of edible vegetable oil other camellia species.2 Normative referencesThe following documents for the application of this document is essential. For dated references, only the dated version applies to this article Pieces. For undated references, the latest edition (including all amendments) applies to this document. GB/T 8321 guidelines for the rational use of pesticides GB/T 15776 Afforestation Technical Regulations GB/T 18407.2 Safety of agricultural products Environmental pollution-free fruit origin requirements GB/T 26907 Camellia seedlings quality grading Technical Regulations on Construction of LY/T 1557 Special Economic Forest Base LY/T 1607 Afforestation Design Practice3 Terms and definitionsThe following terms and definitions apply to this document. 3.1 Cultivated area regionaldivisionofcultivation According to the natural distribution of Camellia oleifera and the introduction of test results, the geographical distribution of Camellia cultivation zoning. 3.2 Camellia seed improvedvarietyofCamelliaoleifera After the national or provincial forest varieties examined and approved (recognized) the elite varieties, excellent clones and excellent families. 3.3 Seeds mature matureseeds Kernels complete the conversion of fat accumulation, the fruit has 3% to 5% peel cracking, full of hard seeds, black or tan shiny. Fruit into Appearance when cooked is. peel shiny, furry disappear or only a small amount of remaining base, shell crust.4 Camellia cultivation areaAccording to the geographical distribution of Camellia species and suitable cultivation conditions, the producing areas of Camellia oleifera in China are divided into four areas, including. a) Central cultivation area. including Hunan, Jiangxi hilly area, northern Guangxi hilly area, Fujian hilly area, south-central Zhejiang Hilly area, southern Hubei, southern Anhui hilly area. ...... |