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LST3320-2020 English PDF

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Upon your order, we will start to translate LST3320-2020_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.

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US$139.00 · In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email.
LST3320-2020: Rice bran meal
Status: Valid

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
LS/T 3320-2020	139	Add to Cart	3 days	Rice bran meal	Valid

Similar standards

GB 1351 NY/T 2006 SN/T 1849 LS/T 3270 LS/T 3266 LS/T 3108

Basic data

Standard ID: LS/T 3320-2020 (LS/T3320-2020)
Description (Translated English): Rice bran meal
Sector / Industry: Food & Beverage Industry Standard (Recommended)
Classification of Chinese Standard: B22
Classification of International Standard: 67.060
Word Count Estimation: 6,684
Date of Issue: 2020-11-19
Date of Implementation: 2021-05-19
Regulation (derived from): State grain communication (2020) No. 5
Issuing agency(ies): National Grain and Material Reserves Administration

LST3320-2020: Rice bran meal

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Rice bran meal ICS 67:060 B22 People's Republic of China Food Industry Standard Rice bran meal 2020-11-19 released 2021-05-19 implementation Issued by the State Bureau of Grain and Material Reserves

Foreword

This standard was drafted in accordance with the rules given in GB/T 1:1-2009: This standard was proposed by the National Grain and Material Reserve Bureau: This standard is under the jurisdiction of the National Cereals and Oils Standardization Technical Committee (SAC/TC270): Drafting organizations of this standard: Henan University of Technology, Chinese Institute of Cereals and Oils, Standard Quality Center of National Bureau of Grain and Material Reserve, Yihai (Jiamu) Sri Lanka) Cereals and Oils Industry Co:, Ltd:, Wuhan University of Light Industry, Henan Shanxin Grain Industry Co:, Ltd: The main drafters of this standard: Liu Yulan, Wang Lirong, Yu Yingwei, He Dongping, Pan Kun, Wang Geping, Li Shijun, Wei Anchi, Ma Yuxiang, Ji Junmin and Wang Dongmin: Rice bran meal

1 Scope

This standard specifies the terms and definitions, quality requirements, inspection methods, inspection rules, labeling, packaging, storage and transportation of rice bran meal Requirements: This standard applies to commercial rice bran meal:

2 Normative references

The following documents are indispensable for the application of this document: For dated reference documents, only the dated version applies to this article Pieces: For undated references, the latest version (including all amendments) applies to this document: GB/T 5490 General Rules for Grain and Oil Inspection GB/T 5492 Grain and oil inspection Appraisal of color, odor and taste of grain and oilseeds GB/T 5515 Grain and Oil Inspection, Determination of Crude Fiber Content in Grain, Media Filtration Method GB/T 8946 General technical requirements for plastic woven bags GB 5009:4 National Food Safety Standard Determination of Ash in Food GB 5009:5 National Food Safety Standard Determination of Protein in Food GB 5009:6 National Food Safety Standard Determination of Fat in Food GB/T 10358 Determination of Moisture and Volatile Content in Oil Cake GB/T 10360 Oilseed meal samples GB 10648 Feed label GB 13078 Feed Hygienic Standard GB/T 24904 grain packaging sacks

3 Terms and definitions

The following terms and definitions apply to this document: 3:1 Rice bran is a material obtained after extracting oil and removing solvent from rice bran: 3:2 Crude protein The general term for nitrogenous substances in rice bran meal: 3:3 Crude fat crudefat The lipids in rice bran meal that can be extracted by ether: 3:4 Crude fiber crudefiber Rice bran meal is insoluble in water, ether, ethanol, dilute acid and dilute alkali: ......

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Tips & Frequently Asked Questions:

Question 1: How long will the true-PDF of LST3320-2020_English be delivered?

Answer: Upon your order, we will start to translate LST3320-2020_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.

Question 2: Can I share the purchased PDF of LST3320-2020_English with my colleagues?

Answer: Yes. The purchased PDF of LST3320-2020_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.

Question 3: Does the price include tax/VAT?

Answer: Yes. Our tax invoice, downloaded/delivered in 9 seconds, includes all tax/VAT and complies with 100+ countries' tax regulations (tax exempted in 100+ countries) -- See Avoidance of Double Taxation Agreements (DTAs): List of DTAs signed between Singapore and 100+ countries

Question 4: Do you accept my currency other than USD?

Answer: Yes. If you need your currency to be printed on the invoice, please write an email to Sales@ChineseStandard.net. In 2 working-hours, we will create a special link for you to pay in any currencies. Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay.