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GB/T 45885-2025 English PDF

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GB/T 45885-2025: King oyster mushroom
Status: Valid
Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
GB/T 45885-2025189 Add to Cart 3 days King oyster mushroom Valid

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Basic data

Standard ID: GB/T 45885-2025 (GB/T45885-2025)
Description (Translated English): King oyster mushroom
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: B39
Classification of International Standard: 65.020.20
Word Count Estimation: 9,949
Date of Issue: 2025-06-30
Date of Implementation: 2026-01-01
Issuing agency(ies): State Administration for Market Regulation, China National Standardization Administration

GB/T 45885-2025: King oyster mushroom

---This is an excerpt. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.), auto-downloaded/delivered in 9 seconds, can be purchased online: https://www.ChineseStandard.net/PDF.aspx/GBT45885-2025
King oyster mushroom King Oyster Mushroom ICS 65.020.20 CCS B 39 National Standard of the People's Republic of China Released on June 30, 2025 Implementation on January 1, 2026 State Administration for Market Regulation The National Standardization Administration issued

Table of Contents

Preface... Ⅲ 1 Scope... 1 2 Normative references... 1 3 Terms and Definitions 1 4 Requirements... 1 4.1 Sensory Requirements... 1 4.2 Physical and chemical requirements 2 4.3 Net content... 3 5 Sampling... 3 6 Test methods... 3 6.1 Sensory indicators 3 6.2 Physical and chemical indicators 3 6.3 Net content... 3 7 Inspection Rules... 3 7.1 Batch Rules... 3 7.2 Inspection Classification... 4 7.3 Judgment Rules 4 8 Marking, labeling, packaging, transportation and storage... 4 8.1 Marking and labeling 4 8.2 Packaging 4 8.3 Transportation 4 8.4 Storage 4 References... 5 Preface This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for standardization work Part 1.Structure and drafting rules for standardization documents". Drafting is required. Please note that some of the contents of this document may involve patents. The issuing organization of this document does not assume the responsibility for identifying patents. This document is proposed and coordinated by the China Federation of Supply and Marketing Cooperatives. This document was drafted by. Jiangsu Xiangru Biotechnology Co., Ltd., Shandong Youhe Biotechnology Group Co., Ltd., Jiangsu Pinpinxian Biotechnology Co., Ltd., China Edible Fungi Association, and Institute of Economic Crops, Hubei Academy of Agricultural Sciences. The main drafters of this document are. Xu Xiangru, Lin Qixiang, Chen Changmao, Liu Qiyan, Xu Zequn, Zheng Zhong, Xu Jiayue, Fan Lingling, and Zhuo Zhiyong. King Oyster Mushroom

1 Scope

This document defines the terminology of King Oyster Mushroom and specifies the requirements, sampling, inspection rules, marking, labeling, packaging, transportation and Storage, describes the corresponding test methods.

2 Normative references

The contents of the following documents constitute the essential clauses of this document through normative references in this document. For referenced documents without a date, only the latest version (including all amendments) applies to this document. In this document. GB/T 191 Pictorial markings for packaging, storage and transportation GB 5009.3 National Food Safety Standard Determination of Water in Food GB 5009.4 National Food Safety Standard Determination of Ash in Foods GB/T 6543 Single and double corrugated cartons for transport packaging GB/T 12728 Terminology of Edible Fungi GB/T 38581 Shiitake mushrooms JJF 1070 Rules for Metrological Inspection of Net Content of Pre-packaged Commodities 3 Terms and Definitions The terms and definitions defined in GB/T 12728 and the following apply to this document. 3.1 The fruiting body is generally medium-sized; the cap is initially hemispherical, flat, then gradually warped at the edge, then concave in the middle, light gray to light brown; the flesh is white Color, thick; gills white to light brown, extended, dense; stipe eccentric, rarely lateral, thick, solid, nearly bottle-shaped when young, belonging to the Fungi kingdom (Fungi), Basidiomycotan, Agaricomycetes, Agaricales, A type of large fungus in the genus Pleurotus of the family Pleurotaceae. 3.2 Extraneous matters Foreign matter other than King Oyster Mushroom. Note. Foreign matter generally includes harmful substances such as planting materials, insect bodies, hair, plastic, metal, glass, sand and gravel, and animal excrement.

4 Requirements

4.1 Sensory requirements 4.1.1 Basic requirements King oyster mushrooms should meet the following basic requirements.
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