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GB/T 36185-2018 English PDF

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GB/T 36185-2018: Xinjiang goat
Status: Valid
Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
GB/T 36185-2018199 Add to Cart 3 days Xinjiang goat Valid

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Basic data

Standard ID: GB/T 36185-2018 (GB/T36185-2018)
Description (Translated English): Xinjiang goat
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: B43
Classification of International Standard: 65.020.30
Word Count Estimation: 10,153
Date of Issue: 2018-05-14
Date of Implementation: 2018-12-01
Regulation (derived from): National Standards Announcement No. 6 of 2018
Issuing agency(ies): State Administration for Market Regulation, China National Standardization Administration

GB/T 36185-2018: Xinjiang goat

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
(Xinjiang goat) ICS 65.020.30 B43 National Standards of People's Republic of China Xinjiang goat Xinjianggoat Published on.2018-05-14 2018-12-01 implementation State market supervision and administration China National Standardization Administration issued

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard was proposed by the Ministry of Agriculture and Rural Affairs of the People's Republic This standard is under the jurisdiction of the National Animal Husbandry Standardization Technical Committee (SAC/TC274). This standard was drafted. Ministry of Agriculture sheep and wool cashmere quality supervision and testing center (Urumqi), Xinjiang Uygur Autonomous Region livestock Institute of Animal Husbandry Quality Standards, Xinjiang Uygur Autonomous Region Standardization Institute. The main drafters of this standard. Zheng Wenxin, Gao Weiming, He Wei, Gong Ping, Xing Yuting, Meat, Buying, Li Yu, Xu Yanli, Lu Xuefeng, Zuo Xiaojia, Wei Peiling. Xinjiang goat

1 Scope

This standard specifies the source, variety characteristics, appearance characteristics, production performance, grade evaluation and production performance determination method of Xinjiang goats. And identification records. This standard applies to the identification and grading of Xinjiang goat breeds.

2 Normative references

The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article. Pieces. For undated references, the latest edition (including all amendments) applies to this document. NY/T 1236 cotton, goat production performance measurement technical specifications

3 source of variety

Xinjiang goat is an ancient local variety in Xinjiang. It has long been used for natural selection and artificial breeding. Species, distributed throughout Xinjiang.

4 Variety characteristics

Xinjiang goats are dual-use sheep with good cashmere and meat production. Adaptable, resistant to rough feeding, adapt to arid, semi-arid desert grass The original and mountain pastures are grazing and grazing throughout the year.

5 Appearance features

Xinjiang goats have a medium physique, a strong constitution, and a well-balanced structure of the whole body. The bridge of the nose is straight, the ears are medium, the beard has a beard, and the male and female Most have horns, angular semi-circular bends or cross-overs, flat back, straight limbs, and strong hoof. The coat is mainly white, followed by Black, brownish yellow, cyan. See Appendix A for the appearance characteristics of adult male and female ewes.

6 Production performance

6.1 Cashmere performance Due to the different climates and water and grass conditions in the north and south, the amount of cashmere produced is quite different. Under the conditions of four seasons grazing, the amount of cashmere produced by Xinjiang goats is 130g~550g. The average cashmere yield is 310g for the ram, 300g for the ewes, 380g for the adult ram, 360g for the adult ewes; the diameter range of the cashmere fiber 10μm~19μm. 6.2 Meat production performance The weight of the ram is 9.2kg, and the ewes are 9.0kg; the slaughter rate is 40.0%.
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