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GB/T 12533-2008 English PDF

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GB/T 12533-2008: Determination of extraneous matter in edible mushroom
Status: Valid

GB/T 12533: Historical versions

Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
GB/T 12533-2008149 Add to Cart 2 days Determination of extraneous matter in edible mushroom Valid
GB/T 12533-1990199 Add to Cart 2 days Determination of micellaneous matter in edible fungi Obsolete

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GB/T 13777   NY/T 3252.3   NY/T 3082   GB/T 45244   GB/T 45624   GB/T 45197   

Basic data

Standard ID: GB/T 12533-2008 (GB/T12533-2008)
Description (Translated English): Determination of extraneous matter in edible mushroom
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: B31
Classification of International Standard: 67.080.20
Word Count Estimation: 5,559
Date of Issue: 2008-08-07
Date of Implementation: 2008-12-01
Older Standard (superseded by this standard): GB/T 12533-1990
Regulation (derived from): National Standard Approval Announcement 2008 No.12 (Total No.125)
Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary: This standard specifies the determination of mushroom and dried products in impurity content. This standard applies to the determination of mushroom and dried products in impurity content.

GB/T 12533-2008: Determination of extraneous matter in edible mushroom

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Determination of extraneous matter in edible mushroom ICS 67.080.20 B31 National Standards of People's Republic of China Replacing GB/T 12533-1990 Edible impurities measured Posted 2008-08-07 2008-12-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released

Foreword

This standard replaces GB/T 12533-1990 "Edible impurities determination." This standard and GB/T 12533-1990 compared to major changes are as follows. --- According to GB/T 1.1-2000 "Standardization Guide Part 1. Standard structure and write rules" of standard text format It has been revised; --- The standard formerly known by the English name "Determinationofmicelaneousmatterinediblefungi" to "Deter- minationofextraneousmatterinediblemushroom "; --- Scope from "mixed edible fungi impurities determination" to "dry edible fungi and products - Determination of impurities content"; --- Remove the "reference standard"; --- Modify the "impurity" is defined; --- Added "sampling" requirement; --- Modify the "measurement result of the calculation method," he adds, "The results are shown" and "allowable difference" requirement. The standard proposed by China Federation of Supply and Marketing Cooperatives. The standard by the China Federation of Supply and Marketing Cooperatives Kunming Institute of Edible Fungus. This standard is mainly drafted by. China Federation of Supply and Marketing Cooperatives Kunming Institute of Edible Fungus. The main drafters of this standard. Guiming Ying, high view of the world, Xu Jun, Guo Yonghong, Zhang Tao. This standard replaces the standards previously issued as follows. --- GB/T 12533-1990. Edible impurities measured

1 Scope

This standard specifies the method for determination of dry edible fungus products and impurities. This standard applies to the determination of dry edible fungus products and impurities.

2 Terms and definitions

The following terms and definitions apply to this standard. 2.1 By the method specified in this standard, sample isolated from other than edible fungus and dried products of all organic and inorganic substances.

3 instruments and equipment

3.1 sieve. 20 mesh, with cover. 3.2 tweezers. 3.3 Balance. a sense of the amount of 0.001g, 0.1g. 3.4 surface plate.

4 measuring step

4.1 Sampling 4.1.1 The sampling method and the number of In the bulk cargo, packaging products sachet on the same goods (boxes, boxes, etc.) as the base, the quality of the same goods in bulk products (Kg) or number of pieces as the base, from different locations the entire consignment of a random sample of the entire consignment the following number of member base. --- Bulk goods 50 or less, the base sample is 2; --- Bulk cargo 51 ~ 100, sampling base is 4; --- Bulk cargo 101 ~ 200, the sampling base 5; --- Whole lot more than 201, with a minimum of 6 for each additional 50 plus a draw. Small package when insufficient quality inspection required quality, appropriate to increase the sample size. 4.1.2 reduced sample and the test sample When the sample is too large, the sample was mixed and spread evenly into a square, random sampling reduction. Reduced test sample obtained from a sample, according to inspection The required amount of sample test items sampled four times, including one for the test sample, two samples for re-examination, as a kind of deposit. 4.2 Determination Weigh sample 500g ~ 1000g, accurate to 0.001g, first with the naked eye and sample sieve is not easy to find the tiny impurities; then forceps Sub-picked sample chunk of impurities (including non-test-like species of bacteria), and adhered to the separation of impurities in the edible fungus. Carefully collect above Impurities, into the surface of the dish, weighing, accurate to 0.001g.

5 Results Calculation

5.1 formula According to equation (1) to calculate impurity content in the sample.
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