Chinese Standard: 'GB/T 23776-2018'
| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | See Detail | Status | Related Standard |
| GB/T 23776-2018 | English | 519 |
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Days<=5
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Methodology for sensory evaluation of tea
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GB/T 23776-2018
| Valid |
GB/T 23776-2018
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SIMILAR unprotected-true-PDFs:
GB/T 8313-2018 GB 5009.264-2016 GB/T 10789-2015
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