SB/T 10217-1994 English PDFUS$199.00 ยท In stock
Delivery: <= 2 days. True-PDF full-copy in English will be manually translated and delivered via email. SB/T 10217-1994: Vegetables Pickled in Soy Sauce Status: Obsolete
Basic dataStandard ID: SB/T 10217-1994 (SB/T10217-1994)Description (Translated English): Vegetables Pickled in Soy Sauce Sector / Industry: Domestic Trade Industry Standard (Recommended) Classification of Chinese Standard: X26 Word Count Estimation: 3,338 Date of Issue: 6/27/1994 Date of Implementation: 12/1/1994 Older Standard (superseded by this standard): SB 95-80 Regulation (derived from): Ministry of Commerce Notice 2007 No. 72 |