| CART (Up to 12 items/PDFs). How to add more items? Search 'GB/T 1.1' --> Add to Cart | | Delete | 1 | GB/T 289-1964_ENGLISH | Needle roller bearings--Types and basic dimensions | 1 | 2 | 159 | | Need to translate | | Delete | 2 | SB/T 10240-1994_ENGLISH | Test Method for Hydraulic Cotton Press | 1 | 4 | 799 | | Need to translate | | Delete | 3 | SB/T 10269-1996_ENGLISH | Professional conditions and technical requirements for photograph industry opening | 1 | 2 | 179 | | Need to translate | | Delete | 4 | SB/T 10200-1993_ENGLISH | Concentrated Grape Juice | 1 | 2 | 139 | | Need to translate | | Delete | 5 | SB/T 10238-1994_ENGLISH | Sawtooth Cotton Gin | 1 | 3 | 279 | | Need to translate | | Delete | 6 | SB/T 10271-1996_ENGLISH | Professional conditions and technical requirements for laundry and dyeing industry opening | 1 | 2 | 179 | | Need to translate | | Delete | 7 | SB/T 10190-1993_ENGLISH | Beeswax | 1 | 3 | 399 | | Need to translate | | Delete | 8 | SB/T 10272-1996_ENGLISH | Professional conditions and technical requirements for bathing industry opening | 1 | 2 | 219 | | Need to translate | | Delete | 9 | SB/T 10223-1994_ENGLISH | (General technical conditions fried pastry) | 1 | 2 | 199 | | Need to translate | | Delete | 10 | SB/T 10222-1994_ENGLISH | (General technical conditions baked pastry) | 1 | 3 | 279 | | Need to translate | | Delete | 11 | SB/T 10275-1996_ENGLISH | (Rolling-cut pasta machine technical conditions) | 1 | 3 | 319 | | Need to translate | | Delete | 12 | SB/T 10195-1993_ENGLISH | (Wax gourd) | 1 | 2 | 199 | | Need to translate | | More PDF Samples Total (USD) | 3348.00 |
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