GB/T 8234-2009 English PDFUS$189.00 · In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 8234-2009: Castor oil Status: Valid GB/T 8234: Historical versions
Basic dataStandard ID: GB/T 8234-2009 (GB/T8234-2009)Description (Translated English): Castor oil Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: X14 Classification of International Standard: 67.200.10 Word Count Estimation: 8,893 Date of Issue: 2009-09-30 Date of Implementation: 2010-01-01 Older Standard (superseded by this standard): GB/T 8234-1987 Quoted Standard: GB/T 5524; GB/T 5525; GB/T 5526; GB/T 5527; GB/T 5528; GB/T 5529; GB/T 5530; GB/T 5532; GB/T 5534; GB/T 6682; GB/T 22460 Regulation (derived from): National Standard Approval Announcement 2009 No.10 (Total No.150) Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China Summary: This standard specifies the terms and definitions castor oil, quality requirements, inspection methods, labels and packaging, , storage and transportation requirements of inspection rules. This standard applies to the processing of castor bean as raw materials for industrial use commodity castor oil. GB/T 8234-2009: Castor oil---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Castor oil ICS 67.200.10 X14 National Standards of People's Republic of China Replacing GB/T 8234-1987 Castor oil Posted 2009-09-30 2010-01-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released ForewordThis standard is GB/T 8234-1987 "castor oil" amendments. This standard and GB/T 8234-1987 main technical differences are as follows. --- Modify the scope of the standard; --- Increasing the normative references; --- Increasing the terms and definitions; --- Standardized format technical requirements; --- Increased inspection rules; --- Increased provisions relating to identification tags; --- Modify packaging, storage and transportation. Since the implementation of this standard replaces GB/T 8234-1987 "castor oil." Appendix A of this standard is a normative appendix. The standard proposed by the National Food Authority. This standard by the National Standardization Technical Committee OILS. This standard was drafted. State Grain Reserve Xi'an Oil Research and Design Institute, Wuhan Polytechnic University. The main drafters of this standard. Meng Orange, Dongping, Fang Yan Ni. This standard replaces the standards previously issued as follows. --- GB/T 8234-1987. Castor oil1 ScopeThis standard specifies the terms and definitions of castor oil, quality requirements, test methods, inspection rules, labeling and packaging, storage and transport Requirements. This standard applies to castor beans as raw industrial commodity castor oil.2 Normative referencesThe following documents contain provisions which, through reference in this standard and become the standard terms. For dated references, subsequent Amendments (not including errata content) or revisions do not apply to this standard, however, encourage the parties to the agreement are based on research Whether the latest versions of these documents. For undated reference documents, the latest versions apply to this standard. GB/T 5524 Animal and vegetable fats for sampling (GB/T 5524-2008, ISO 5555.2001, IDT) GB/T 5525 vegetable fats transparency, odor and taste identification method GB/T 5526 Inspection of vegetable oils determination of specific gravity GB/T 5527 Inspection of vegetable oils Determination of refractive index GB/T 5528 Animal and vegetable fats moisture and volatile matter content (GB/T 5528-2008, ISO 662.1998, IDT) GB/T 5529 Inspection of vegetable oils Determination of impurities GB/T 5530 Animal and vegetable fats and acid value determination of acidity (GB/T 5530-2005, ISO 660.1996, IDT) GB/T 5532 Animal and vegetable fats Determination of iodine value (GB/T 5532-2008, ISO 3961.1996, MOD) GB/T 5534 Determination of saponification value of animal fat (GB/T 5534-2008, ISO 3657.2002, MOD) GB/T 6682 analytical laboratory use specifications and test methods (GB/T 6682-2008, ISO 3696. 1987, MOD) GB/T 22460 Animal and vegetable fats - Determination of Lovibond color (GB/T 22460-2008, ISO 15305.1998, IDT)3 Terms and DefinitionsThe following terms and definitions apply to this standard. 3.1 Take castor bean oil extraction by pressing or other process system. 3.2 When light strikes the oil from the air, the angle of incidence and the sine of the angle of refraction ratio. 3.3 Quality predetermined temperature and quality of the vegetable oil with the volume ratio of 20 ℃ distilled water. 3.4 An addition reaction with the desired number of grams of iodine 100g oil under specified conditions. 3.5 1g fat saponification number of milligrams of potassium hydroxide required. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 8234-2009_English be delivered?Answer: Upon your order, we will start to translate GB/T 8234-2009_English as soon as possible, and keep you informed of the progress. 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Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay.Question 5: Should I purchase the latest version GB/T 8234-2009?Answer: Yes. Unless special scenarios such as technical constraints or academic study, you should always prioritize to purchase the latest version GB/T 8234-2009 even if the enforcement date is in future. Complying with the latest version means that, by default, it also complies with all the earlier versions, technically. |