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GB/T 10464-2017 PDF English

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GB/T 10464-2017: Sunflower seed oil
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Status: Valid

GB/T 10464: Historical versions

Standard IDUSDBUY PDFDeliveryStandard Title (Description)Status
GB/T 10464-2017135 Add to Cart Auto, 9 seconds. Sunflower seed oil Valid
GB 10464-2003479 Add to Cart 3 days [GB/T 10464-2003] Sunflower seed oil Obsolete
GB 10464-1989199 Add to Cart 2 days Sunflower seed oil Obsolete

Similar standards

GB/T 8937   GB/T 5537   GB/T 5538   GB/T 45319   

GB/T 10464-2017: Sunflower seed oil

---This is an excerpt. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.), auto-downloaded/delivered in 9 seconds, can be purchased online: https://www.ChineseStandard.net/PDF.aspx/GBT10464-2017
NATIONAL STANDARD OF THE PEOPLE’S REPUBLIC OF CHINA ICS 67.200.10 X 14 Replacing GB/T 10464-2003 Sunflowerseed oil [Including Amendment 2019XG1] Issued on. DECEMBER 29, 2017 Implemented on. JULY 01, 2018 Issued by. General Administration of Quality Supervision, Inspection and Quarantine; Standardization Administration of the People's Republic of China.

Table of Contents

Foreword... 3 1 Scope... 4 2 Normative references... 4 3 Terms and definitions... 5 4 Classification... 6 5 Basic composition and main physical parameters... 6 6 Quality requirements... 7 7 Inspection methods... 9 8 Inspection rules... 10 9 Labels... 10 10 Packaging, storage, transport and sale... 11 Bibliography... 12 No.1 Amendment [2019XG1] to GB/T 10464-2017 “Sunflowerseed oil”... 12

Foreword

This Standard was drafted in accordance with the rules given in GB/T 1.1-2009. This Standard replaces GB/T 10464-2003 “Sunflowerseed oil”. Compared with GB/T 10464-2003, main technical differences are as follows. - modified classification and definitions; - modified some terms and definitions; - adjusted quality requirements; set a clause specifically for basic composition and main physical parameters (see Clause 5); - modified quality indicators; - added requirements for sale (see 10.4). This Standard was proposed by State Administration of Grain. This Standard shall be under the jurisdiction of National Technical Committee on Grain and Oil of Standardization Administration of China (SAC/TC 270). The drafting organizations of this Standard. National Food Bureau Science Research Institute, National Food Bureau Standard Quality Center, China Food Products Marketing Co., Ltd., Shanghai Jiage Food Co., Ltd., Jiangnan University, China Textile Cereals and Oils Import and Export Co., Ltd. Drafters of this Standard. Xue Yalin, Zhang Rui, Li Yue, Tang Xiaoke, Chi Huazhong, Wang Xingguo, Murong Zheng, Pan Junsheng, Zhu Lin. Versions of standard substituted by this Standard are. - GB 10464-1989, GB/T 10464-2003. Sunflowerseed oil

1 Scope

This Standard specifies terms and definitions, classification, quality requirements, inspection methods and rules, labels, packaging, storage, transport and sale of sunflowerseed oil. This Standard is applicable to finished product sunflowerseed oil and crude sunflowerseed oil. Quality indicators for crude sunflowerseed oil are only applicable to trade of crude sunflowerseed oil.

2 Normative references

The following referenced documents are indispensable for the application of this document. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced document (including any amendments) applies. GB 2716, Hygienic standard for edible vegetable oil GB 2760, National Food Safety Standard - Standards for Uses of Food Additives GB 2761, National Food Safety Standards - Maximum levels of mycotoxins in foods GB 2762, Maximum levels of contaminants in foods GB 2763, National food safety standard - Maximum residue limits for pesticides in food GB/T 5009.37-2003, Method for analysis of hygienic standard of edible oils GB 5009.168, National Food Safety Standard - Determination of Fatty Acid in Foods GB 5009.227, National Food Safety Standard - Determination of peroxide value in food GB 5009.229, National Food Safety Standard - Determination of Acid Value in food

3 Terms and definitions

For the purposes of this document, the following terms and definitions apply. 3.1 crude sunflowerseed oil oil product that is made of sunflowerseed, complies with quality indicators for crude oil in this Standard, and cannot be used directly for human consumption 3.3 pressing sunflowerseed oil generic name for oil products that sunflowerseed is steam-fried or roasted and extracted through mechanical pressure extrusion or is refined to comply with quality indicators in this Standard 3.4 solvent extraction sunflowerseed oil oil product that by using characteristics of solvent dissolving grease, crude sunflowerseed oil is obtained from sunflowerseed embryo or pre-pressed cake through refining processing to comply with quality indicators in this Standard

4 Classification

Sunflowerseed oil is classified into two categories. crude sunflowerseed oil and finished product sunflowerseed oil.

5 Basic composition and main physical parameters

See Table 1 for basic composition and main physical parameters of sunflowerseed oil. The composition and parameters represent basic characteristics of sunflowerseed oil. When they are used for determination of authenticity, they are only used for reference.

6 Quality requirements

NOTE. See GB/T 1535 for terms and definitions of items required in quality requirements. 6.1 Quality indicators for crude sunflowerseed oil See Table 2 for quality indicators for crude sunflowerseed oil. 6.3 Food safety requirements 6.3.1 In accordance with GB 2716 and relevant national regulations. 6.3.4 Contaminant limit shall be in accordance with GB 2762. 6.3.5 Pesticide residue limit shall be in accordance with GB 2763.

7 Inspection methods

7.1 Inspections for transparency, odor, taste test. in accordance with GB/T 5525. 7.2 Color inspection. in accordance with GB/T 5009.37-2003. 7.3 Relative density inspection. in accordance with GB/T 5526. 7.4 Inspection of moisture and volatile matter content. in accordance with GB 5009.236. 7.5 Insoluble impurity inspection. in accordance with GB/T 15688. 7.6 Acid value inspection. in accordance with GB 5009.229. 7.7 Heating test. in accordance with GB/T 5531. 7.8 Inspection of saponified matter content. in accordance with GB/T 5533. 7.9 Peroxide value inspection. in accordance with GB/T 5009.227.

8 Inspection rules

8.1 Sampling Sampling method for sunflowerseed oil shall be in accordance with requirements of GB/T 5524. 8.2 Exit-factory inspection 8.3 Type inspection 8.3.1 When there are great changes in raw material, equipment, technique or supervisory authority requests, type inspection shall be carried out. 8.3.2 Inspect according to Table 1, Table 2, Table 3 and Table 4.When inspection results fail to comply with Table 1, it shall use sunflowerseed raw materials that are used to produce this batch of products to inspect, proof. 8.4 Rules for determination

9 Labels

9.1 In accordance with GB 7718 and GB 28050. 9.2 Product name. mark product name according to contents of terms and definitions. 9.4 Mark country of origin of product.

10 Packaging, storage, transport and sale

10.1 Packaging In accordance with GB/T 17374. 10.2 Storage Store in a hygienic, cool, dry, dark place. Do not store with harmful or toxic substances, especially to avoid items with unusual odor. 10.3 Transport Pay attention to safety during transportation. Prevent sun, rain, leakage, contamination and label shedding. Special tankers shall be used for bulk transportation. 10.4 Sale Pre-packaged finished product sunflowerseed oil must not be sold in bulk at retail terminal without original packaging. ......

Source: Above contents are excerpted from the full-copy PDF -- translated/reviewed by: www.ChineseStandard.net / Wayne Zheng et al.
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