GB/T 25872-2010 English PDFUS$114.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 25872-2010: Potatoes -- Guidelines for storage in artificially ventilated stores Status: Valid
Basic dataStandard ID: GB/T 25872-2010 (GB/T25872-2010)Description (Translated English): Potatoes -- Guidelines for storage in artificially ventilated stores Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: X08 Classification of International Standard: 67.040 Word Count Estimation: 6,648 Date of Issue: 1/10/2011 Date of Implementation: 6/1/2011 Adopted Standard: ISO 7562-1990, IDT Regulation (derived from): Announcement of Newly Approved National Standards 2011 No. (No. 166 overall) 1 Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China Summary: This Standard specifies types of use, consumption or processing potatoes in a ventilated storage repository in the guide. Storage methods given in favor of the standard types (such as the unique flavor, fried does not change color, etc.) with a growth rate of potential and sprouting potatoes, and potato consumption good cooking quality. The standard storage method is applicable to temperate regions. GB/T 25872-2010: Potatoes -- Guidelines for storage in artificially ventilated stores---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Potatoes. Guidelines for storage in artificially ventilated stores ICS 67.040 X08 National Standards of People's Republic of China Potato ventilation Library Storage Directory (ISO 7562.1990, IDT) Issued on. 2011-01-10 2011-06-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released ForewordThis standard was drafted in accordance with GB/T 1.1-2009 given rules. This standard is identical with ISO 7562.1990 "Potato ventilation Library Storage Guide" (in English). Its technical content and structure of the text and ISO 7562.1990 agreement. This standard and ISO 7562.1990 as compared to the main editorial changes are as follows. --- Deletion of the ISO 7562.1990 Foreword and Introduction; --- Use the "standard" instead of "this International Standard"; --- Punctuation were falsified. This standard is proposed and managed by China General Chamber of Commerce. This standard was drafted. Chinese Chamber of Commerce Business Standard Centre, China Vegetable Circulation Association, Renmin University of China School of Environment. The main drafters of this standard. accounting level palace, Li Jianghua, Liu Zhenyu, Kuangzhen Wang. Potato ventilation Library Storage Directory1 ScopeThis standard gives the breeding, consumption or processing potatoes in ventilated storage library storage instructions. Storage methods given in this standard in favor of seed potatoes sprouting rate and growth potential, as well as good eating potato cooking quality (Such as unique flavor, frying discoloration). The standard storage method is suitable for temperate regions. Pretreatment 2.1 Harvest Potatoes for storage should be harvested when fully ripe. Hand rub the skin, depending on the degree of difficulty out to determine maturity. During the harvest, should be taken to avoid mechanical damage of potatoes for potato during storage to maintain a low respiration very important. It should not be harvested potatoes piled in the open air conditions, to avoid the rain and sun. 2.2 Quality requirements For potato storage can not have the following defects. --- By soft rot or late blight infection; --- Frost damage; --- Each pile potato injured more than 10%; --- Potato each pile containing impurities (such as soil attached or off, separated development buds and other foreign matter) more than 5%. 2.3 preparation before storage Potatoes before storage, coping repository be cleaned and disinfected with chemicals approved by the state. Repository of exterior walls and roofs should Insulated and sealed to eliminate the influence of the outside air. Vapor barrier should be placed in a repository (facades) higher temperature side, to reduce the water vapor Penetration. Treasury should have the following facilities. --- Loading, unloading and transport means; --- Ventilation, temperature and humidity control device control and ventilation systems; --- Power facilities (lighting and power); --- Grading equipment. 2.4 Considerations Direct consumption of potatoes should be protected from light, use low levels of electric lighting. Seed potatoes can be stored in the light conditions. Chemicals to prevent decay and to inhibit the germination and use shall comply with the relevant provisions of the State.3 Storage3.1 Storage Method Potatoes can be stored directly stacked height of 3m ~ 5m; can also be installed storage baskets stacking height of not more than 6m. Stacking the library between the top ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 25872-2010_English be delivered?Answer: Upon your order, we will start to translate GB/T 25872-2010_English as soon as possible, and keep you informed of the progress. 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