GB 4806.2-2015 PDF EnglishUS$70.00 · In stock · Download in 9 seconds
GB 4806.2-2015: National Food Safety Standard -- Nipple Delivery: 9 seconds. True-PDF full-copy in English & invoice will be downloaded + auto-delivered via email. See step-by-step procedure Status: Valid GB 4806.2: Historical versions
Similar standardsGB 4806.2-2015: National Food Safety Standard -- Nipple---This is an excerpt. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.), auto-downloaded/delivered in 9 seconds, can be purchased online: https://www.ChineseStandard.net/PDF.aspx/GB4806.2-2015GB NATIONAL STANDARD OF THE PEOPLE’S REPUBLIC OF CHINA National Food Safety Standard - Nipple Issued on. SEPTEMBER 22, 2015 Implemented on. SEPTEMBER 22, 2016 Issued by. National Health and Family Planning Commission of of China Table of ContentsForeword... 3 1 Scope... 4 2 Basic requirements... 4 3 Technical requirements... 4 4 Others... 6ForewordThis Standard replaces GB 4806.2-1994 Hygienic standard for rubber nipple. Compared with GB 4806.2-1994, the main changes of this Standard are as follows. - modified the standard’s name to “National Food Safety Standard - Nipple”; - modified the standard’s structure; - modified the standard’s scope; - added general requirements; - added requirements for raw material in technical requirements; - modified and added physical and chemical indicators; - added requirements for natural latex marking. National Food Safety Standard - Nipple1 ScopeThis Standard applies to the nipple which takes natural rubber, Cis-1,4- polyisoprene rubber, silicone rubber as raw material to process. This Standard is not applicable to pacifier.2 Basic requirementsNipples should meet the general safety requirements for food contact materials and products in relevant national food safety standards.3 Technical requirements3.1 Requirements for raw material The natural rubber, Cis-1,4-polyisoprene rubber, silicone rubber should comply with the provisions of Relevant national food safety standards or regulations. Other rubbers must not be used to product nipple except natural rubber, Cis- 1,4-polyisoprene rubber, silicone rubber. 3.3 Physiochemical indicators The physiochemical indicators should comply with the provisions of Table 2. 3.4 Additives The use of additives should comply with the provisions of GB 9685 and other relevant regulations.4 Others4.1 Migration test Migration test conditions and method selection, sample pre-treatment, the expression of results shall be implemented in accordance with the provisions of GB 31604.1 and GB 5009.156, unless expressly stated in this Standard. ......Source: Above contents are excerpted from the full-copy PDF -- translated/reviewed by: www.ChineseStandard.net / Wayne Zheng et al. 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