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GB 23350-2021: Requirements of restricting excessive package - Foods and cosmetics Delivery: 9 seconds. True-PDF full-copy in English & invoice will be downloaded + auto-delivered via email. See step-by-step procedure Status: Valid GB 23350: Historical versions
Similar standardsGB 23350-2021: Requirements of restricting excessive package - Foods and cosmetics---This is an excerpt. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.), auto-downloaded/delivered in 9 seconds, can be purchased online: https://www.ChineseStandard.net/PDF.aspx/GB23350-2021NATIONAL STANDARD OF THE PEOPLE’S REPUBLIC OF CHINA ICS 55.020 CCS A 80 Replacing GB 23350-2009 Requirements of Restricting Excessive Package – Foods and Cosmetics [Including Amendment 1 (2022XG1)] Issued on. AUGUST 10, 2021 Implemented on. SEPTEMBER 01, 2023 Issued by. State Administration for Market Regulation; Standardization Administration of PRC. Table of ContentsForeword... 3 1 Scope... 4 2 Normative References... 4 3 Terms and Definitions... 4 4 Requirements... 5 5 Test... 6 6 Judgment Rules... 8 Appendix A (Normative) Necessary Spatial Coefficient of Commodity... 9 Amendment 1... 12ForewordThis Document was drafted as per the rules specified in GB/T 1.1-2020 Directives for Standardization – Part 1.Rules for the Structure and Drafting of Standardizing Documents. This Document replaced GB 23350-2009 Requirements of Restricting Excessive Package - Foods and Cosmetics. Compared with GB 23350-2009, the major changes in technical contents of this Document are as follows. --- Delete normative references (see Clause 2 of the 2009 Edition); --- Change the definitions of terms such as contents, package layers, interspace ratio, excessive package, and necessary spatial coefficient of commodity; and add the definition of term such as multiple products (see Clause 3 of this Edition; Clause 3 of the 2009 Edition); --- Change the basic requirements (see 4.1 of this Edition; 4.1 of the 2009 Edition); --- Change the limit requirements (see 4.2 of this Edition; 4.2 of the 2009 Edition); --- Add test (see Clause 5 of this Edition); --- Change the calculation method of interspace ratio (see 5.4 of this Edition; 5.1 and Appendix A of the 2009 Edition); --- Add judgment rules (see Clause 6 of this Edition); --- Add the necessary spatial coefficients for different commodities (see Appendix A of this Edition). Please note some contents of this document may involve patents. The issuing agency of this Document shall not assume the responsibility to identify these patents. This Document was proposed by and under the jurisdiction of Ministry of Industry and Information Technology of the PRC. The historical editions replaced by this Document are as follows. --- GB 23350-2009 was first-time published in 2009. --- This is the first-time revision hereby. Requirements of Restricting Excessive Package – Foods and Cosmetics1 ScopeThis Document specifies the requirements, testing and judgment rules for restricting excessive packaging of foods and cosmetics. This Document is applicable to food and cosmetics sales packaging, not to gifts or non-sale items.2 Normative ReferencesThis document has no normative references.3 Terms and DefinitionsFor the purposes of this Document, the following terms and definitions apply. 3.1 Excessive package The package whose interspace ratio, package layers, and package cost exceed the requirements. 3.2 Sales package The package that mainly aims to sell and reaches the consumers together with the contents. 3.3 Contents The foods or cosmetics contained in the package. 3.6 Single piece Items with independent package and that are clearly marked net content. 3.7 Package layers The physically detachable package layers that completely wrap the contents. 3.8 Necessary spatial coefficient of commodity A correction factor for the measurement of space that is required to protect food or cosmetics.4 Requirements4.1 Interspace ratio The interspace ratio of food and cosmetics shall comply with the provisions of Table 1. 4.2 Package layers Grain and its processed products shall not exceed three layers, and other commodities shall not exceed four layers. 4.3 Package cost The production organization shall take measures to control the cost of all packages, except for the package directly in contact with the contents, not to exceed 20% of the product's sales price.5 Test5.1 Sampling For foods and cosmetics of the same variety and package style, the sampling quantity is one piece. 5.2 Equipment and tools Testing equipment and tools such as rulers, callipers, volume measuring instruments, etc. for measurement shall meet the testing requirements and be accurate to 1mm or 1mm3. 5.3 Method of measuring sales package volume 5.3.1 The first method. instrument method (arbitration method) After calibrating the volume measuring instrument in accordance with the operating procedures under normal temperature and pressure, place the product sales package on the instrument measurement platform; start the measurement program; measure the product sales package; and repeat three times; take the arithmetic average value to calculate the product sales package volume. 5.3.3 The third method. other methods When measuring the volume of product sales package by the drainage method or similar methods, under normal temperature and pressure, immerse the sales package in a container that has accurately measured the volume of water (or other uniform fine particles); 5.4 Calculation method of interspace ratio 5.4.1 Calculation Calculate according to formula (1). 5.4.2 Repeatability The absolute difference between two independent determination results obtained under repeatability conditions shall not exceed 10% of the arithmetic mean. 5.5 The calculation method of the package layers 5.5.1 The package that directly touches the contents is the first layer, and so on, the outermost package is the Nth layer, and N is the package layers. 5.6 Calculation method of package cost Calculate according to formula (2).6 Judgment RulesIf one item of the commodity package does not meet the requirements specified in Clause 4, the package of the commodity shall be judged to be excessive package.Appendix A(Normative) Necessary Spatial Coefficient of Commodity The necessary spatial coefficient of commodity for foods and cosmetics can refer to Tables A.1 and A.2, respectively. ......Source: Above contents are excerpted from the full-copy PDF -- translated/reviewed by: www.ChineseStandard.net / Wayne Zheng et al. 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