|
Std ID |
Description (Standard Title) |
|
NY 808-2004
|
Xiang pig
|
|
NY 809-2004
|
Nanjiang yellow goat
|
|
NY 810-2004
|
Xiangdong black goat
|
|
NY 811-2004
|
Poll dorset
|
|
NY 812-2004
|
Taihu geese
|
|
NY 813-2004
|
Silkies
|
|
NY 814-2004
|
Xinyang brown layer package
|
|
NY 817-2004
|
Operating isolator for pig
|
|
NY 818-2004
|
Rearing isolator for pig
|
|
NY 819-2004
|
Rearing isolator for chicken
|
|
NY 831-2004
|
Maximum residue limits for 7 pesticides in citrus
|
|
NY 861-2004
|
Limits of eight elements in cereals, legume, tubes and its products
|
|
NY 862-2004
|
Cultures of Pleurotus eryngii and Pleurotus nebrodensis
|
|
NY 882-2004
|
Silicate. Dissolving bacteria culture
|
|
NY 884-2004
|
Microbial organic fertilizers
|
|
NY 884-2012
|
Microbial organic fertilizers
|
|
NY 885-2004
|
Marking of microbial product in agriculture
|
|
NY 886-2004
|
Agroforestry absorbent polymer
|
|
NY 886-2010
|
Agro-forestry absorbent polymer
|
|
NY 92-1989
|
Product quality rating standard of stretchermounted sprayer with engine drive (matching piston diaphragm pump of piston pump) -Quality standard
|
|
NY 929-2005
|
Limited contents of zinc in feeds
|
|
NY 93-1989
|
Product quality rating standard of stretchermounted sprayer with engine drive (matching piston diaphragm pump of piston pump) - Inspection rules
|
|
NY/T 1000-2006
|
Technical condition for safe in operation of powered seeding transplanted
|
|
NY/T 1001-2006
|
Technical specification of domestic improved stoves and kangs for firewood and coal
|
|
NY/T 100-1989
|
Hawthorn normal juice
|
|
NY/T 1002-2006
|
Agricultural Diesel quality evaluation of technical specifications
|
|
NY/T 1003-2006
|
Technical specification of quality evaluation for fertilizing machinery
|
|
NY/T 1004-2006
|
Technical specification of quality evaluation for straw machine
|
|
NY/T 1005-2006
|
Mobile grain drier quality evaluation technical specification
|
|
NY/T 1006-2006
|
Technical requirements for power sprayer
|
|
NY/T 1007-2006
|
Agricultural wheeled tractors quality evaluation of technical specifications
|
|
NY/T 1008-2006
|
Technical specification of quality evaluation for agricultural trailer
|
|
NY/T 1009-2006
|
Technical specifications of quality evaluation for rotating sprinkler
|
|
NY/T 1010-2006
|
Technical regulation of estimation for soybean quality homogeneity
|
|
NY/T 1011-2006
|
Quality appraising standard for rake grain and belt conveyer
|
|
NY/T 101-1989
|
Hawthorn juice
|
|
NY/T 1012-2006
|
Technical specifications of quality evaluation for walking tractors
|
|
NY/T 1013-2006
|
Quality evaluation for sprayers
|
|
NY/T 1014-2006
|
Technical specifications of quality evaluation for Thresher
|
|
NY/T 1015-2006
|
Technical specifications of quality evaluation for small sprinking irrigation machine
|
|
NY/T 1016-2006
|
Determination of ethephon residues in fruits and vegetables gas chromatogram method
|
|
NY/T 1017-2006
|
Testing method for stalk gasification system
|
|
NY/T 1018-2006
|
Determination of phosphorus content in vegetables and derived products
|
|
NY/T 1019-2006
|
Poultry de-feathering equipment
|
|
NY/T 1020-2006
|
Poultry scalding equipment
|
|
NY/T 1021-2006
|
Pig scalding equipment
|
|
NY/T 102-1989
|
Hawthorn sauce
|
|
NY/T 1022-2006
|
Pig dehairing equipment
|
|
NY/T 1023-2006
|
Technology specification for quality evaluation of feed processing complete equipment
|
|
NY/T 1024-2006
|
Specification for quality qppraising of feed mixer
|
|
NY/T 1025-2006
|
Technical requirements for succulence mincer operating safely
|
|
NY/T 1026-2006
|
Rules for chemical application in silkworm rearing
|
|
NY/T 1027-2006
|
The technical rules for chemical application in mulberry field
|
|
NY/T 1028-2006
|
Feed additive levocarnitine
|
|
NY/T 1029-2006
|
Vitamin premix for starter and finisher swine
|
|
NY/T 1030-2006
|
Determination of salbutamol in feeds. Gas chromatography/mass spectrometry method
|
|
NY/T 1031-2006
|
Feed safety evaluation. Subacute toxicity test
|
|
NY/T 103-1989
|
Hawthorn water
|
|
NY/T 1032-2006
|
Determination of hydrocortisone in Feeds. Gas chromatography method
|
|
NY/T 1033-2006
|
Determination of cimaterol in feeds. Gas chromatography/mass spectrometry method
|
|
NY/T 1034-2006
|
Push tapping knife
|
|
NY/T 1035-2006
|
Compounding latex for natural fibre carpet lined sponge
|
|
NY/T 1036-2006
|
Terminology for tropical crop machinery
|
|
NY/T 1037-2006
|
Natural rubber latex. Determination of apparent viscosity by the Brookfield test
|
|
NY/T 1037-2016
|
(Natural latex - Determination of apparent viscosity - Rotational viscometer method)
|
|
NY/T 1038-2006
|
Material for primary processing. Natural coagulate rubber - Method of check and accept
|
|
NY/T 1039-2006
|
Green food Starch and starch products
|
|
NY/T 1039-2014
|
Green food. Starch and starch product
|
|
NY/T 1040-2006
|
Green food. Edible salt
|
|
NY/T 1040-2012
|
Green food. Edible salt
|
|
NY/T 1041-2006
|
Green food Dry fruit
|
|
NY/T 1041-2010
|
Green food. Dried fruits
|
|
NY/T 104-1989
|
Pear normal juice
|
|
NY/T 1042-2006
|
Green food Nut
|
|
NY/T 1042-2014
|
Green food. Nut
|
|
NY/T 1043-2006
|
Green food. Ginseng and American ginseng
|
|
NY/T 1043-2016
|
(Green food ginseng and American ginseng)
|
|
NY/T 1044-2006
|
Green food. Lotus root and its products
|
|
NY/T 1044-2007
|
Green food. Lotus root and its products
|
|
NY/T 1045-2006
|
Green food. Dehydrated vegetable
|
|
NY/T 1045-2014
|
Green food. Dehydrated vegetable
|
|
NY/T 1046-2006
|
Green food. Baked food
|
|
NY/T 1046-2016
|
(Green food baked food)
|
|
NY/T 1047-2006
|
Green food Canned fruits and vegetables
|
|
NY/T 1047-2014
|
Green food. Canned fruit and vegetable
|
|
NY/T 1048-2006
|
Green food. Bamboo shoot and its products
|
|
NY/T 1048-2012
|
Green food. Bamboo shoots and its products
|
|
NY/T 1049-2006
|
Green food. Yam and taro vegetables
|
|
NY/T 1049-2015
|
Green food. Yam and taro vegetables
|
|
NY/T 1050-2006
|
Green food tortoise turtle
|
|
NY/T 1051-2006
|
Green food. Lycium barbarum L.
|
|
NY/T 1051-2014
|
Greed food. Wolfberry and its products
|
|
NY/T 105-1989
|
Pear juice
|
|
NY/T 1052-2006
|
Green food--Bean product
|
|
NY/T 1052-2014
|
Green food. Bean product
|
|
NY/T 1053-2006
|
Green food. Wei Jing
|
|
NY/T 1054-2006
|
Green food. Guideline for areaenvironment investigation and assessment
|
|
NY/T 1054-2013
|
Green food. Specification for field environmental investigation, monitoring and assessment
|
|
NY/T 1055-2006
|
Green food. Rule for product inspection
|
|
NY/T 1055-2015
|
Green food. Rule for product inspection
|