GB 13102-2022 PDF English
US$80.00 · In stock · Download in 9 secondsGB 13102-2022: National food safety standard - Enriched dairy products Delivery: 9 seconds. True-PDF full-copy in English & invoice will be downloaded + auto-delivered via email. See step-by-step procedureStatus: Valid GB 13102: Evolution and historical versions
| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivery | Name of Chinese Standard | Status |
| GB 13102-2022 | English | 80 |
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National food safety standard - Enriched dairy products
| Valid |
| GB 13102-2010 | English | 199 |
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2 days
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National food safety standard -- Evaporated milk, sweetened condensed milk and formulated condensed milk
| Obsolete |
| GB 13102-2005 | English | 239 |
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2 days
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Hygienic Standard for evaporated milk and sweetened condensed milk
| Obsolete |
| GB/T 13102-1991 | English | 199 |
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2 days
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Hygienic standard of sweetened condensed milk for food industry
| Obsolete |
Excerpted PDFs (Download full copy in 9 seconds upon purchase)PDF Preview: GB 13102-2022
GB 13102-2022: National food safety standard - Enriched dairy products---This is an excerpt. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.), auto-downloaded/delivered in 9 seconds, can be purchased online: https://www.ChineseStandard.net/PDF.aspx/GB13102-2022
NATIONAL STANDARD OF THE
PEOPLE’S REPUBLIC OF CHINA
National food safety standard - Enriched dairy products
Issued on. JUNE 30, 2022
Implemented on. DECEMBER 30, 2022
Issued by. National Health Commission of the People's Republic of China;
State Administration for Market Regulation.
Table of Contents
Foreword... 3
1 Scope... 4
2 Terms and definitions... 4
3 Technical requirements... 5
4 Others... 7
Foreword
This Standard replaces GB 13102-2010, National food safety standard - Evaporated
milk, sweetened condensed milk and formulated condensed milk.
Compared with GB 13102-2010, the major changes of this Standard are as follows.
-- Modify the standard name;
-- Modify the scope;
-- Modify terms and definitions;
-- Modify sensory requirements;
-- Modify physical and chemical indicators;
-- Modify microbial limits;
-- Refer to the provisions of GB 29921 for limit of pathogen directly;
-- Add corresponding indicators and requirements for concentrated milk for food
industry.
National food safety standard - Enriched dairy products
1 Scope
This Standard applies to condensed milk and concentrated milk for food industry.
2 Terms and definitions
2.1 Condensed milk
Products made from raw cow (goat) milk by concentrating and removing part of the
moisture, and/or products of the same ingredients and properties processed from dairy
products, including evaporated milk, sweetened condensed milk, and formulated
condensed milk.
2.1.1 Evaporated milk
Liquid products -- in the state of commercial sterility -- processed from raw cow (goat)
milk and/or its products, with or without skim, with or without food additives and
nutritional fortification substances.
2.2 Concentrated milk for food industry
Products used as raw materials for the food industry, with only raw cow (goat) milk as
raw material, with or without skim, with only part of the moisture removed through
concentration and other processes, including concentrated cow milk and concentrated
goat milk.
3 Technical requirements
3.1 Raw material requirements
3.2 Sensory requirements
Sensory requirements shall be in accordance with Table 1.
3.3 Physical and chemical indicators
3.3.1 Evaporated milk and sweetened condensed milk shall meet the requirements in
Table 2.
3.3.2 Formulated condensed milk shall meet the requirements in Table 3.
3.4 Maximum levels of contaminants and mycotoxins
3.5 Microbial limits
3.5.1 Evaporated milk and formulated evaporated milk shall meet the requirements of
commercial sterility, and shall be inspected according to the method specified in GB
4789.26.
3.5.3 For the concentrated milk for food industry without heat treatment during
processing, the microbial limit shall comply with the provisions of GB 19301.
3.6 Food additives and nutritional fortification substances
4 Others
4.1 Condensed milk shall be marked with “This product cannot be used as a breast milk
substitute for infants and young children” or similar warnings.
4.2 Concentrated milk for food industry shall be stored and transported in a refrigerated
or frozen state.
...... Source: Above contents are excerpted from the full-copy PDF -- translated/reviewed by: www.ChineseStandard.net / Wayne Zheng et al.
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