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SN/T 4059-2014 English PDF

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US$139.00 · In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email.
SN/T 4059-2014: Determination of magnetic metal particles in paprika condiment for export
Status: Valid

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
SN/T 4059-2014	139	Add to Cart	3 days	Determination of magnetic metal particles in paprika condiment for export	Valid

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Basic data

Standard ID: SN/T 4059-2014 (SN/T4059-2014)
Description (Translated English): Determination of magnetic metal particles in paprika condiment for export
Sector / Industry: Commodity Inspection Standard (Recommended)
Classification of Chinese Standard: X66
Classification of International Standard: 67.220.10
Word Count Estimation: 5,566
Date of Issue: 12/1/2014
Date of Implementation: 5/1/2015
Quoted Standard: GB/T 6682
Regulation (derived from): State-Quality-Inspection-accreditation [2014] 614
Issuing agency(ies): General Administration of Customs
Summary: This standard specifies the measurement principle chili condiment magnetic metal particles, apparatus and appliances, and the result of the calculation procedure. This standard applies to chili powder, chili sauce and chili oil measured magnetic metal par

SN/T 4059-2014: Determination of magnetic metal particles in paprika condiment for export

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
(Determination of export pepper condiment magnetic metal particles) People's Republic of China Entry-Exit Inspection and Quarantine Standards Export pepper seasoning magnetic Determination of metal particulate matter Issued on. 2014-11-19 2015-05-01 implementation People's Republic of China The State Administration of Quality Supervision, Inspection and Quarantine released

Foreword

This standard was drafted in accordance with GB/T 1.1-2009 given rules. This standard is proposed and managed by the National Certification and Accreditation Administration Committee. This standard was drafted. People's Republic of China Zhuhai Entry-Exit Inspection and Quarantine Bureau. The main drafters of this Standard. Money Zhen Jie, CHEN Jing, Feng Wang, Pan Liang, ZENG Jun Jie. Export pepper seasoning magnetic Determination of metal particulate matter

1 Scope

This standard specifies the measurement principle chili condiment magnetic metal particles, apparatus and appliances, and the result of the calculation procedure. This standard applies to chili powder, chili sauce and chili oil measured magnetic metal particles content, does not apply to magnetic metal particles containing Less than 2.0mg/kg sample.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. Laboratory use specifications and test methods GB/T 6682 Analysis Principle 3 Metal particles by the action of a magnetic field having a magnetic sample is separated from the sample, washed purified adsorbate, which then Transferred to a constant weight of the crucible and weighed again after the ignition, the crucible was weighed to calculate the difference between the magnetic metal particles before and after the transfer by content.

4 Reagents and materials

Unless otherwise specified, the method used were of analytical grade reagents and water to comply with GB/T 6682 provisions tertiary water. 4.1 ether. 5. Apparatus 5.1 quartz crucible or porcelain crucible. Powerful 5.2 bar-type magnets. magnetic 10000Gs or more (Recommended dimensions. an outer diameter of 25mm, a length of 300mm), with one end closed outer The glass tube (Recommended dimensions. length of about 250mm, inner diameter of about 26mm), see Appendix A. Schematic 5.3 Electronic overhead stirrer. 40r/min ~ 1200r/min, with a glass or teflon paddle. 5.4 muffle furnace. 5.5 Balance. Max said sample is greater than 1200g, a sense of the amount of 0.1g. 5.6 Analysis of balance. a sense of the amount of 0.0001g. 5.7 Standard Sieve. 1.4mm × 1.4mm. 5.8 Electronic demagnetizer. 5.9 dryer (with a desiccant). 5.10 electric hot plate. 5.11 plastic bucket. 10L. ......

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Tips & Frequently Asked Questions:

Question 1: How long will the true-PDF of SN/T 4059-2014_English be delivered?

Answer: Upon your order, we will start to translate SN/T 4059-2014_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.

Question 2: Can I share the purchased PDF of SN/T 4059-2014_English with my colleagues?

Answer: Yes. The purchased PDF of SN/T 4059-2014_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.

Question 3: Does the price include tax/VAT?

Answer: Yes. Our tax invoice, downloaded/delivered in 9 seconds, includes all tax/VAT and complies with 100+ countries' tax regulations (tax exempted in 100+ countries) -- See Avoidance of Double Taxation Agreements (DTAs): List of DTAs signed between Singapore and 100+ countries

Question 4: Do you accept my currency other than USD?

Answer: Yes. If you need your currency to be printed on the invoice, please write an email to Sales@ChineseStandard.net. In 2 working-hours, we will create a special link for you to pay in any currencies. Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay.