SB/T 231-2013 English PDF

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SB/T 231-2013: General specifications for food machinery. Rules for product labeling, transporting and storing
Status: Valid

SB/T 231: Historical versions

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
SB/T 231-2013	139	Add to Cart	2 days	General specifications for food machinery. Rules for product labeling, transporting and storing	Valid
SB/T 231-2007	199	Add to Cart	2 days	General specifications for food machinery. Rules for product labeling, transporting and storing	Obsolete
SB 231-1985	199	Add to Cart	2 days	(General technical conditions for food machinery products, signs, transportation and storage)	Obsolete

Similar standards

GB/T 25232   GB 22747   SB/T 226   SB/T 227   SB/T 225   

Basic data

Standard ID: SB/T 231-2013 (SB/T231-2013)
Description (Translated English): General specifications for food machinery. Rules for product labeling, transporting and storing
Sector / Industry: Domestic Trade Industry Standard (Recommended)
Classification of Chinese Standard: X99
Classification of International Standard: 67.260
Word Count Estimation: 5,515
Date of Issue: 4/6/2014
Date of Implementation: 12/1/2014
Older Standard (superseded by this standard): SB/T 231-2007
Quoted Standard: GB/T 191; GB/T 6388; GB/T 13306
Regulation (derived from): Ministry of Commerce Announcement No. 23 of 2014
Issuing agency(ies): Ministry of Commerce of the People's Republic of China

SB/T 231-2013: General specifications for food machinery. Rules for product labeling, transporting and storing

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
General specifications for food machinery.Rules for product labeling, transporting and storing ICS 67.260 X99 Record Number. 47011-2014 People's Republic of China domestic trade industry standards Replacing SB/T 231-2007 Food machinery - General requirements Product logo, transportation and storage Rulesforproductlabeling, transportingandstoring Issued on. 2014-04-06 2014-12-01 implementation People's Republic of China Ministry of Commerce released

Foreword

This standard is one of series of industry standard "Food machinery - General requirements." This series of industry standards, including. --- SB/T 222 Food machinery - General requirements basic technical requirements; --- SB/T 223 Food machinery - General requirements machining technology requirements; --- SB/T 224 Food machinery - General requirements assembly technology requirements; --- SB/T 225 Food machinery - General requirements castings technical requirements; --- SB/T 226 Food machinery - General requirements welding, riveting pieces of technical requirements; --- SB/T 227 Food Machinery General technical conditions electrical installations technical requirements; --- SB/T 228 Food Machinery General technical conditions painted surfaces; --- SB/T 229 Food Machinery General technical conditions products packaging technology requirements; --- SB/T 230 Food Machinery General technical conditions products inspection rules; --- SB/T 231 Food machinery - General requirements for product labeling, transport and storage. This standard was drafted in accordance with GB/T 1.1-2009 given rules. This standard is the SB/T 231-2007 "Food machinery - General requirements for product labeling, transport and storage," the revision of the standard And SB/T 231-2007 main differences are as follows. --- Modify the scope of application; --- 4.2 and 5.2 pairs elevate highly quantified. This standard by the National Standardization Technical Committee proposed commercial machinery. This standard by the National Standardization Technical Committee of commercial machinery. This standard was drafted. Beijing Institute of Mechanical Services, Food Machinery Co., Ltd. Guangdong Henglian, Anhui Valin West kitchen equipment shares have Limited. The main drafters of this standard. Liu Hongtao, Liu Wenzhong, Xu Zhenghua, Chenguang Jie, Dai Guanhong, PETER treasure. This standard replaces the standards previously issued as follows. --- SB 231-1985; --- SB/T 231-2007. Food machinery - General requirements Product logo, transportation and storage

1 Scope

This standard specifies the sign of food machine products, transportation and storage. This standard applies to food processing machinery and special equipment. Impact on food hygiene in food processing machinery and general equipment is also applicable to this standard.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. GB/T 191 Packaging - Pictorial signs GB/T 6388 transport package shipping mark GB/T 13306 signs

3 logo

3.1 Product Marking 3.1.1 The product label should be fixed in the apparent location, type and size of signs executed in GB/T 13306 regulations. 3.1.2 signage products should include at least the following. a) the name and address of the manufacturer; b) the product type and name; c) main technical parameters; d) the date of manufacture; e) serial number; f) the implementation of standards. 3.1.3 Products shall, where applicable, in the corresponding part or parts of the following signs marked. a) security alerts, adjust the amplitude range; b) the movement and direction of rotation; c) open, close, clutch; d) material level, level. 3.2 Package Marking 3.2.1 Product storage flag performed in GB/T 191 requirements. 3.2.2 Product transport package shipping mark performed in GB/T 6388 regulations. 3.2.3 market entry products shall be labeled with market access signs, such as the production license logo and serial number. ......

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