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SB/T 10391-2005 English PDF

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SB/T 10391-2005: Management standard for alcohol commodities wholesale
Status: Valid
Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
SB/T 10391-2005199 Add to Cart 3 days Management standard for alcohol commodities wholesale Valid

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Basic data

Standard ID: SB/T 10391-2005 (SB/T10391-2005)
Description (Translated English): Management standard for alcohol commodities wholesale
Sector / Industry: Domestic Trade Industry Standard (Recommended)
Classification of Chinese Standard: A10
Classification of International Standard: 03.100.20
Word Count Estimation: 6,657
Date of Issue: 2005-05-17
Date of Implementation: 2005-07-01
Quoted Standard: GB 2757; GB 2758; GB 10343; GB 10344; GB/T 17204
Issuing agency(ies): People Republic of China Ministry of Commerce
Summary: This standard specifies: alcoholic liquor wholesale operators engaged in wholesale trading activities should have operating and technical conditions should be implemented management and technical requirements, This standard applies to: alcoholic goods wholesale operators.

SB/T 10391-2005: Management standard for alcohol commodities wholesale

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Management standard for alcohol commodities wholesale ICS 03.100.20 A10 Record number. 16219-2005 People's Republic of China domestic trade industry standard Alcohol commodity wholesale management regulations Released on.2005-05-17 2005-07-01 implementation Published by the Ministry of Commerce

Foreword

In order to regulate the circulation order of the liquor commodity market, the liquor wholesale operators shall be guided to improve the operation and management, and the liquor products shall be guaranteed in the wholesale transaction process. The quality is guaranteed to ensure the truthfulness, completeness and traceability of wholesale transaction information. This standard is specially formulated. This standard is proposed and managed by the Ministry of Commerce of the People's Republic of China. This standard was drafted. China Brewing Industry Association, China Merchants Productivity Promotion Center. The main drafters of this standard. Wang Beiying, Qu Ying, Wang Yancai, Liu Puhe, Kong Lingyu, Wei Xiaoying, Wang Yaorong. Alcohol commodity wholesale management regulations

1 Scope

This standard stipulates the operating and technical conditions and the business operations that should be carried out by liquor wholesale operators engaged in the wholesale and trading of alcoholic commodities. Management technical requirements. This standard applies to wholesale operators of alcoholic products.

2 Normative references

The terms in the following documents become the terms of this standard by reference to this standard. All dated references, followed by all Modifications (not including errata content) or revisions do not apply to this standard, however, parties to agreements based on this standard are encouraged to study Is it possible to use the latest version of these files? For undated references, the latest edition applies to this standard. GB 2757 Distilled spirits and formulated wine hygiene standards GB 2758 fermented wine hygiene standard GB 10343 edible alcohol GB 10344 Beverage Label Standard GB/T 17204 Classification of beverages and alcohols (GB/T 17204-1998, eqvOIV..1996)

3 Terms and definitions

The following terms and definitions apply to this standard. 3.1 Drinks, other alcoholic beverages and edible alcohol that are circulated as commodities. Means that the alcohol content (ethanol content) is greater than 0.5% vol Alcoholic beverages, including various fermented wines (beer, wine, fruit wine, yellow wine, etc.), distilled spirits (white wine, brandy, whiskey, Odyssey, etc.) Wine (alcoholic), alcohol, and other alcoholic beverages. 3.2 A trading activity for the purpose of reselling alcoholic products to resellers.

4 Operating technical conditions

4.1 Business qualification Should comply with the requirements of relevant laws, regulations, rules and relevant standards, obtain business license, food hygiene permit, tax registration certificate and Other certificates such as alcohol wholesale licenses as required by laws, regulations and rules. 4.2 Operating site The liquor wholesale operator shall have a fixed business site that is compatible with the scale of operation or technical level of operation, and shall hold a house title certificate or Operating site lease contract. Maintain the use of the operating site and continuously improve the operating environment. The business site is in line with food hygiene management, Fire protection requirements for fire protection and building design. 4.2.1 Site selection It should meet the requirements of commercial network planning in the region and the characteristics of alcoholic products. 4.2.2 Trading place 4.2.2.1 It should be located in the building and be equipped with the necessary lighting and air conditioning conditions necessary for wholesale trade.
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