US$159.00 · In stock Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. NY/T 1891-2010: Green food. Manufacturing practice standard of ocean fishery products Status: Valid
Standard ID | USD | BUY PDF | Lead-Days | Standard Title (Description) | Status |
NY/T 1891-2010 | 159 |
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Green food. Manufacturing practice standard of ocean fishery products
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Basic data Standard ID | NY/T 1891-2010 (NY/T1891-2010) | Description (Translated English) | Green food. Manufacturing practice standard of ocean fishery products | Sector / Industry | Agriculture Industry Standard (Recommended) | Classification of Chinese Standard | X20 | Word Count Estimation | 6,697 | Date of Issue | 2010-05-20 | Date of Implementation | 2010-09-01 | Quoted Standard | GB 5749; GB/T 23871; NY/T 392; SC 5010; SC/T 9003 | Summary | This standard specifies the marine capture fish fishing license requirements, personnel requirements, fishing boats health requirements, fishing operations requirements, catch the cooling treatment, catch freeze operation, catch handling operation, transport and storage of the catch. This standard applies to the production of green aquatic marine fishing management. |
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