Standard ID | NY/T 1124-2006 (NY/T1124-2006) |
Description (Translated English) | Konyac flour equipment |
Sector / Industry | Agriculture Industry Standard (Recommended) |
Classification of Chinese Standard | B93 |
Classification of International Standard | 65.040.20 |
Word Count Estimation | 10,188 |
Date of Issue | 2006-07-10 |
Date of Implementation | 2006-10-01 |
Quoted Standard | GB/T 191-2000; GB/T 669; GB/T 1804-2000; GB/T 2828.1-2003; GB/T 3768-1996; GB/T 5748-1985; GB/T 9239-1988; GB/T 9439; GB/T 9480-2001; GB 10395.1; GB 10396; GB/T 12467.3; GB/T 13275; GB/T 13306; GB 16798; JB/T 5673-1991; JB/T 9822.2; NY/T 494-2002 |
Drafting Organization | Ministry of Agriculture Food Processing Machinery Quality Supervision and Testing Center (Chengdu) |
Administrative Organization | National Agricultural Machinery Standardization Technical Committee |
Regulation (derived from) | Ministry of Agriculture Bulletin No. 680 |
Summary | This standard specifies the konjac flour machine model tag, requirements, test methods, inspection rules, marking, packaging, transport and storage. This standard applies to konjac dry film as raw materials, crushing, air separation, screening, powder collection, processing into ordinary ash collecting combination of konjac flour processing machinery. |