LST3125-2020 English PDFUS$149.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. LST3125-2020: Elaeagnus mollis Diels seed Status: Valid
Basic dataStandard ID: LS/T 3125-2020 (LS/T3125-2020)Description (Translated English): Elaeagnus mollis Diels seed Sector / Industry: Food & Beverage Industry Standard (Recommended) Classification of Chinese Standard: B33 Classification of International Standard: 67.200.20 Word Count Estimation: 5,541 Date of Issue: 2020-11-19 Date of Implementation: 2021-05-19 Regulation (derived from): State grain communication (2020) No. 5 Issuing agency(ies): National Grain and Material Reserves Administration LST3125-2020: Elaeagnus mollis Diels seed---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Elaeagnus mollis Diels seed ICS 67:200:20 B33 People's Republic of China Food Industry Standard Samara 2020-11-19 released 2021-05-19 implementation Issued by the State Bureau of Grain and Material Reserves ForewordThis standard was drafted in accordance with the rules given in GB/T 1:1-2009: This standard was proposed by the National Grain and Material Reserve Bureau: This standard is under the jurisdiction of the National Cereals and Oils Standardization Technical Committee (SAC/TC270): This standard was drafted: Wuhan University of Light Industry, Jiangnan University, Henan University of Technology: The main drafters of this standard: Zhang Shihong, Jin Qingzhe, Liu Yulan, Wu Jianbao: Samara1 ScopeThis standard specifies the terms and definitions, quality requirements, inspection methods, inspection rules, labels, markings, packaging, storage and transportation of samara Requirements: This standard applies to commercial samara used in oil production:2 Normative referencesThe following documents are indispensable for the application of this document: For dated reference documents, only the dated version applies to this article Pieces: For undated references, the latest version (including all amendments) applies to this document: GB 5009:3 National Food Safety Standard Determination of Moisture in Food GB/T 5490 General Rules for Grain and Oil Inspection GB/T 5491 Grain and oilseed inspection samples and sampling method GB/T 5492 Grain and oil inspection Appraisal of color, odor and taste of grain and oilseeds GB/T 5494 Grain and oil inspection, impurity and imperfect grain inspection of grain and oilseeds GB/T 8946 General technical requirements for plastic woven bags GB/T 14488:1 Determination of oil content of vegetable oils GB 19641 Food Safety National Standard Edible Vegetable Oils GB/T 24904 grain packaging sacks3 Terms and definitionsThe following terms and definitions apply to this document: 3:1 The core of the fruit of Elaeagnus serrata after the pulp is removed, including the endocarp (hard shell of the core) and seeds: 3:2 Oil content The crude fat contained in the wing nuts accounted for the mass fraction of the sample:4 Quality requirements4:1 Quality Index The samara is graded according to the oil content, and the quality indicators are shown in Table 1: ...... |
