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HG 2616-2005 English PDF

US$359.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email.
HG 2616-2005: Food additive. Composite loose agent
Status: Valid

HG 2616: Historical versions

Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
HG 2616-2005359 Add to Cart 3 days Food additive. Composite loose agent Valid
HG 2616-1994439 Add to Cart 4 days (Food additives composite leavening agent) Obsolete

Similar standards

GB 1886.9   GB 1903.13   GB 1887   

Basic data

Standard ID: HG 2616-2005 (HG2616-2005)
Description (Translated English): Food additive. Composite loose agent
Sector / Industry: Chemical Industry Standard
Classification of Chinese Standard: X42
Classification of International Standard: 67.220.20
Word Count Estimation: 11,143
Date of Issue: 2005-07-10
Date of Implementation: 2006-01-01
Older Standard (superseded by this standard): HG 2616-1994
Quoted Standard: GB/T 191-2000; GB/T 1250; GB/T 5009.76-2003; GB/T 5009.74-2003; GB/T 6003.1-1997; GB/T 6678; GB/T 6682-1992; HG/T 3696.2; HG/T 3696.3
Regulation (derived from): NDRC Notice No. 35 of 2005
Summary: This standard specifies the food additive composite leavening agent requirements, test methods, inspection rules, marking, packaging, transport and storage. This standard applies to conform to " food additives health standards " require the use of alkaline leavening agent, acid leavening agent and a filler to meet the food hygiene requirements by mixing uniformly and prepared composite leavening agent, mainly used for surface fast -food leavening agent.
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Question 5: Should I purchase the latest version HG 2616-2005?

Answer: Yes. Unless special scenarios such as technical constraints or academic study, you should always prioritize to purchase the latest version HG 2616-2005 even if the enforcement date is in future. Complying with the latest version means that, by default, it also complies with all the earlier versions, technically.