GB/T 8872-2011 English PDFUS$999.00 ยท In stock
Delivery: <= 7 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 8872-2011: Terminology of grain and oils -- Flour milling industry Status: Valid GB/T 8872: Historical versions
Basic dataStandard ID: GB/T 8872-2011 (GB/T8872-2011)Description (Translated English): Terminology of grain and oils -- Flour milling industry Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: X04 Classification of International Standard: 67.040 Word Count Estimation: 45,444 Date of Issue: 2011-06-16 Date of Implementation: 2011-11-01 Older Standard (superseded by this standard): GB/T 8872-1988 Regulation (derived from): Announcement of Newly Approved National Standards No. 9 of 2011 Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China Summary: This standard specifies the portion of grain milling industry terminology. This standard applies to the production, research, teaching, design and other related fields. GB/T 8872-2011: Terminology of grain and oils -- Flour milling industry---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Terminology of grain and oils. Flour milling industry ICS 67.040 X04 National Standards of People's Republic of China Replacing GB/T 8872-1988 Grain and oil milling industry terminology Issued on. 2011-06-16 2011-11-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released ForewordThis standard replaces GB/T 8872-1988 "milling industry terminology." This standard GB/T 8872-1988 and the main technical differences are as follows. --- Of grain and oil industry and other terminology in the name of the unified standard, changing the name of this standard; --- According to the processing flow modification of the clauses of the title, the order of arrangement of terms, according to the classification process; --- Removed 319 terminology, including terminology 38 "clean" areas incorporated into the GB/T 8874 "Oils Universal technology, Device terminology, "nine" product quality "terminology incorporated aspects of GB/T 26631" OILS terminology physicochemical Characteristics and quality "; --- Increased by 62, amended 19 words terminology program name; --- Increased 19 allowable term, notes eight terms; --- Modify the definition of terminology 328; --- Increased by 18, amended 59 English equivalents. The standard proposed by the National Food Authority. This standard by the National Standardization Technical Committee OILS. This standard was drafted. ITC Engineering Design Institute. The main drafters of this standard. Zhu Ping, seats Deqing, Du. Grain and oil milling industry terminology1 ScopeThis standard specifies the part of the terminology grain flour industry. This standard applies to the production, research, teaching, design and other related fields.2 The term wheat cleaning process2.1 The term process 2.1.1 The wheat scouring Mechanical grain against a step to remove the surface and groin in the dust, wheat hair and smashed mud, stones and the like. 2.1.2 Brush wheat wheatbrushing Brush broom brush grain step to remove grain and ventral surface trench dust and some oatmeal. 2.1.3 Wash wheat wheatwashing Water washing step of grain, and abdomen to remove surface dust and dirt trench, while the wheat with water. 2.1.4 To stone stoning The use of grain and gravel alongside the principle of removing the stones of different density step. 2.1.5 Ash reduction rate rateofashreduction The degree of material ash reduced to ash material into the machine to machine materials out of ash into the machine account for the difference expressed as a percentage of ash materials. 2.1.6 With wheat wheatblending According to process requirements, the two or more different quality of wheat by a certain percentage mixing step. 2.1.7 Water regulation conditioning Quenched conditioning Small Mecca water to fit the requirements of the moisture content of flour and water over a period of time inward diffusion process. Water regulation makes the skin flexible, embryos Milk loose binding force decreased cortex and endosperm suitable for milling. 2.1.7.1 The water dampening, moistening Water was added evenly Wheat step. 2.1.7.2 Spray with water atomizingdampening Atomized water sprayed wheat to wet their skin with water method. 2.1.7.3 Tempering tempering; conditioning Wheat after a warehousing standing water, the water to penetrate the surface of the grain and uniform process. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 8872-2011_English be delivered?Answer: Upon your order, we will start to translate GB/T 8872-2011_English as soon as possible, and keep you informed of the progress. The lead time is typically 4 ~ 7 working days. The lengthier the document the longer the lead time.Question 2: Can I share the purchased PDF of GB/T 8872-2011_English with my colleagues?Answer: Yes. 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