GB/T 42173-2022 English PDFUS$199.00 · In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 42173-2022: Germinated brown rice Status: Valid
Basic dataStandard ID: GB/T 42173-2022 (GB/T42173-2022)Description (Translated English): Germinated brown rice Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: X11 Classification of International Standard: 67.060 Word Count Estimation: 10,163 Date of Issue: 2022-12-30 Date of Implementation: 2023-07-01 Issuing agency(ies): State Administration for Market Regulation, China National Standardization Administration GB/T 42173-2022: Germinated brown rice---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.ICS 67.060 CCSX11 National Standards of People's Republic of China germinated brown rice Posted on 2022-12-30 2023-07-01 implementation State Administration for Market Regulation Released by the National Standardization Management Committee forewordThis document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for Standardization Work Part 1.Structure and Drafting Rules for Standardization Documents" drafting. Please note that some contents of this document may refer to patents. The issuing agency of this document assumes no responsibility for identifying patents. This document is proposed by the State Administration of Grain and Material Reserves. This document is under the jurisdiction of the National Grain and Oil Standardization Technical Committee (SAC/TC270). This document was drafted by. National Grain and Material Reserve Bureau Scientific Research Institute, Heilongjiang Wuchang Jinhe Rice Industry Co., Ltd., Anhui Yanzhifang Food Co., Ltd., Nanjing University of Finance and Economics, Nanjing Agricultural University, Hunan Lianglaoquan Cereal Food Co., Ltd., Anhui Agricultural Science Academy of Agricultural Products Processing Research Institute, Heilongjiang Academy of Agricultural Sciences Food Processing Research Institute, Nanjing Yuanwang Selenium-enriched Agricultural Products Co., Ltd. The main drafters of this document. Tan Bin, Liu Ming, Tian Xiaohong, Fang Yong, Zhang Lili, Liu Yanxiang, Wu Nana, Gu Zhenxin, Jiang Tianwu, Liu Chao, Lu Shuwen, Zhai Xiaotong, Li Yunhui, Wang Yifeng, Wu Jiansu. germinated brown rice1 ScopeThis document specifies the raw material requirements, quality requirements, inspection methods, inspection rules, packaging, storage and transportation of germinated brown rice. This document is applicable to rice or brown rice (including purple rice, red rice, etc.) Whole grain brown rice products. This document does not apply to fresh wet germinated brown rice.2 Normative referencesThe contents of the following documents constitute the essential provisions of this document through normative references in the text. Among them, dated references For documents, only the version corresponding to the date is applicable to this document; for undated reference documents, the latest version (including all amendments) is applicable to this document. GB/T 191 Packaging, storage and transportation icon marks GB 1350 Paddy GB/T 2828.1 Counting sampling inspection procedure Part 1.Batch-by-batch inspection sampling plan retrieved by acceptance quality limit (AQL) GB 5009.3 National Food Safety Standard Determination of Moisture in Food GB/T 5492 Grain and oil inspection Grain and oil color, smell and taste identification GB/T 5494 Inspection of Grain and Oil GB/T 5496 Inspection method of yellow-grained rice and cracked grains for inspection of grain and oilseeds GB/T 5503 Grain and Oil Inspection Broken Rice Inspection Method GB 5749 Hygienic Standards for Drinking Water GB/T 17109 Grain sales packaging GB/T 18810 brown rice JJF1070.3 Quantitative packaging commodity net content measurement inspection rules rice NY/T 2890 Determination of γ-aminobutyric acid in rice by high performance liquid chromatography3 Terms and DefinitionsThe following terms and definitions defined in GB/T 18810 apply to this document. 3.1 Whole-grain brown rice made from paddy or brown rice (including purple rice, red rice, etc.) through pretreatment, germination, drying and other processes product. 3.2 Impurities impurities; useless material Substances other than rice grains. Note. Including undersize, inorganic impurities and organic impurities. Substances that pass through a round hole sieve with a diameter of 1.5mm are undersieves; soil, sand, bricks and other Organic substances are inorganic impurities; brown rice grains without edible value and other organic substances other than brown rice are organic impurities. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 42173-2022_English be delivered?Answer: Upon your order, we will start to translate GB/T 42173-2022_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.Question 2: Can I share the purchased PDF of GB/T 42173-2022_English with my colleagues?Answer: Yes. The purchased PDF of GB/T 42173-2022_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.Question 3: Does the price include tax/VAT?Answer: Yes. Our tax invoice, downloaded/delivered in 9 seconds, includes all tax/VAT and complies with 100+ countries' tax regulations (tax exempted in 100+ countries) -- See Avoidance of Double Taxation Agreements (DTAs): List of DTAs signed between Singapore and 100+ countriesQuestion 4: Do you accept my currency other than USD?Answer: Yes. If you need your currency to be printed on the invoice, please write an email to Sales@ChineseStandard.net. In 2 working-hours, we will create a special link for you to pay in any currencies. Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay. |
