GB/T 29679-2013 PDF EnglishUS$145.00 · In stock · Download in 9 seconds
GB/T 29679-2013: Hair shampoo, cream shampoo Delivery: 9 seconds. True-PDF full-copy in English & invoice will be downloaded + auto-delivered via email. See step-by-step procedure Status: Valid
Similar standardsGB/T 29679-2013: Hair shampoo, cream shampoo---This is an excerpt. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.), auto-downloaded/delivered in 9 seconds, can be purchased online: https://www.ChineseStandard.net/PDF.aspx/GBT29679-2013NATIONAL STANDARD OF THE PEOPLE’S REPUBLIC OF CHINA ICS 71.100.70 Y 42 Hair shampoo, cream shampoo Issued on. SEPTEMBER 06, 2013 Implemented on. AUGUST 01, 2014 Issued by. General Administration of Quality Supervision, Inspection and Quarantine; Standardization Administration of the People's Republic of China. Table of ContentsForeword... 3 1 Scope... 4 2 Normative references... 4 3 Terms and definitions... 5 4 Classification... 5 5 Requirements... 5 6 Test methods... 7 7 Inspection rules... 13 8 Marks, packaging, transport, storage, shelf life... 13ForewordThis Standard was drafted in accordance with the rules given in GB/T 1.1-2009. This Standard was proposed by China Light Industry Federation. This Standard shall be under the jurisdiction of National Technical Committee on Spice Essence Cosmetics of Standardization Administration of China (SAC/TC 257). Main drafting organizations of this Standard. Shanghai Daily Chemical Industry Research Institute (National Quality Supervision and Inspection Center for Spices, Fragrances, and Cosmetics), Guangzhou Procter & Gamble Co., Ltd., Guangdong Lafang Daily Chemical Co., Ltd., Guangdong Mingchen Co., Ltd., Kao (China) Research and Development Center Co., Ltd., Guangzhou Haodi Group Co., Ltd., Beijing Hongliyuan Co., Ltd., Infinitus (China) Co., Ltd., Baiersdorf Daily Chemical (Hubei) Co., Ltd., Shanghai Perfumery Institute. Main drafters of this Standard. Shen Min, Gu Miao, Cao Hailei, Zhang Taijun, Xu Zheng, Yao Hongjun, Jin Dadiao, Jiang Jiadong, Pi Junling, Kang Wei. Hair shampoo, cream shampoo1 ScopeThis Standard specifies terms and definitions, classification, requirements, test methods, inspection rules and marks, packaging, transport, storage, shelf life of hair shampoo, cream shampoo. This Standard is applicable to hair shampoo, cream shampoo products that are formulated with surfactant as the main active ingredient, with the function of cleaning human scalp and hair and maintaining its beauty.2 Normative referencesThe following referenced documents are indispensable for the application of this document. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced document (including any amendments) applies. GB/T 5173, Surface active agents - Detergents - Determination of anionic- active matter content - Direct two-phase titration procedure GB 5296.3, Instruction for use of consumer products - General labelling for cosmetics GB/T 13173, Surface active agents - Detergents - Testing methods GB/T 13531.1, General methods on determination of cosmetics - Determination of pH GB/T 15818-2006, Test method for biodegradability of surfactants GB/T 22731, Fragrance compound QB/T 1684, Inspecting rules for cosmetics QB/T 1685, Requirements of packaging appearance for cosmetic products3 Terms and definitionsFor the purposes of this document, the following terms and definitions apply. 3.1 effective matter content The content that the total solid content of the product is free of the content of inorganic salts of ethanol insoluble matter and chloride (calculated in sodium chloride) in ethanol soluble matter.4 ClassificationAccording to the shape of the product, it can be divided into two types. hair shampoo and cream shampoo.5 Requirements5.1 Raw materials The raw materials used shall meet the requirements of the Cosmetic Hygienic Specification. The flavor used shall meet the requirements of GB/T 22731.The primary biodegradation degree of the anionic surfactant used in the product formula shall not be less than 90%. 5.2 Sensory, physical-chemical, hygienic indicators Sensory, physical-chemical, hygienic indicators shall meet the requirements in Table 1. Order No.75 5.4 Packaging appearance In accordance with QB/T 1685.6 Test methods6.1 Sensory indicators 6.1.1 Appearance, color Take a sample and visually observe it at room temperature and under non-direct sunlight. 6.2 Physical-chemical indicators 6.2.1 Heat-resistance (hair shampoo) 6.2.2 Heat-resistance (cream shampoo) 6.2.2.1 Instruments Constant temperature incubator. temperature control accuracy is ±1°C. 6.2.2.2 Operating procedures Pre-adjust the constant temperature incubator to 40°C. Place a bottle of fully packaged sample in the constant temperature incubator. Take it out after 24h. Visually observe it, after it is recovered to room temperature. 6.2.3 Cold resistance (hair shampoo) 6.2.4 Cold resistance (cream shampoo) 6.2.4.1 Instruments Refrigerator (cabinet). temperature control accuracy is ±2°C. 6.2.4.2 Operating procedures Pre-adjust the refrigerator to -8°C, the specified temperature. Place a bottle of the fully packaged sample in the refrigerator. Take it out after 24h. Visually observe it, after it is recovered to room temperature. 6.2.5 pH Determine according to the specified method (dilution method) in GB/T 13531.1. 6.2.6 Foam (hair shampoo) 6.2.6.1 Instruments The instruments include. 6.2.6.2 Reagents 1500mg/kg hard-water. Weigh 3.7g of anhydrous magnesium sulfate (MgSO4) and 5.0g of anhydrous calcium chloride (CaCl2). Completely dissolve them in 5000mL of distilled water. 6.2.6.3 Operating procedures Pre-heat the super thermostat to (40±1)°C to maintain the Roche foam instrument at a constant temperature of (40±1)°C. 6.2.6.4 Precision The absolute difference between two independent test results obtained under repeatability conditions is not greater than 5mm. 6.2.7 Foam (cream shampoo) Determine according to the determination for detergent foaming power (Ross- Miles Method) in GB/T 13173.Read the starting foam height. Mass concentration of test solution. 2%. 6.2.8 Effective matter content (hair shampoo) 6.2.8.1 Total solids 6.2.8.2 Inorganic salt (ethanol insoluble matter) 6.2.8.2.1 Instruments The instruments include. 6.2.8.2.2 Reagents The reagents include. 6.2.8.2.3 Operating procedures Use the sample dried in 6.2.8.1.2.Add 100mL of 95% neutral ethanol. Heat in the water bath till slightly boiling. Take it out. Slightly stir to make the sample dissolved as possible. 6.2.8.2.4 Results expression Calculate the inorganic salt content, X2, according to formula (2), in %. 6.3 Hygienic indicators Inspect according to the method specified in the Cosmetic Hygienic Specification. 6.4 Net weight Determine according to the method specified in JJF 1070. 6.5 Packaging appearance In accordance with QB/T 1685.7 Inspection rulesIn accordance with QB/T 1684.8 Marks, packaging, transport, storage, shelf life8.1 Marks of sale packaging In accordance with GB 5296.3. 8.2 Packaging In accordance with QB/T 1685. 8.5 Shelf life In accordance with the transport and storage conditions of this Standard, if the packaging is in complete and unopened, then the shelf life shall be implemented according to the mark of sales packaging. ......Source: Above contents are excerpted from the full-copy PDF -- translated/reviewed by: www.ChineseStandard.net / Wayne Zheng et al. 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