GB/T 24697-2009 English PDFUS$209.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 24697-2009: Xiangxi black pig Status: Valid
Basic dataStandard ID: GB/T 24697-2009 (GB/T24697-2009)Description (Translated English): Xiangxi black pig Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: B43 Classification of International Standard: 65.020.30 Word Count Estimation: 9,947 Date of Issue: 2009-11-30 Date of Implementation: 2010-01-01 Quoted Standard: NY/T 821; NY/T 822; NY/T 825 Regulation (derived from): National Standard Approval Announcement 2009 No.14 (Total No.154) Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China Summary: This standard specifies the characteristics of Western pig breeds and breeding characteristics score grading. This standard applies to the identification and grading of Xiangxi pig breeding varieties. GB/T 24697-2009: Xiangxi black pig---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Xiangxi black pig ICS 65.020.30 B43 National Standards of People's Republic of China Western Black Posted 2009-11-30 2010-01-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released ForewordAppendix A of this standard is an informative annex. The standard proposed by the People's Republic of China Ministry of Agriculture. This standard by the National Standardization Technical Committee on Animal Husbandry (SAC/TC274) centralized. This standard was drafted. Hunan Agricultural University, Hunan Provincial Animal Husbandry and Fishery Bureau. The main drafters. Zhang Bin, Luoyun Quan, Chen Yuguang, Xiao Dingfu, Zhijun, Lan Xinyi, Zhang Anfu, Yang Jinbo, Qi Shiyou. Western Black1 ScopeThis standard specifies the breed characteristics of the Xiangxi pig and pig score rating. This standard applies to the identification and grading pig Western pig breeds.2 Normative referencesThe following documents contain provisions which, through reference in this standard and become the standard terms. For dated references, subsequent Amendments (not including errata content) or revisions do not apply to this standard, however, encourage the parties to the agreement are based on research Whether the latest versions of these documents. For undated reference documents, the latest versions apply to this standard. NY/T 821 Determination of pig meat quality technical specifications NY/T 822 swine production performance of procedures NY/T 825 pigs carcass traits measured technical specifications3 species characteristics3.1 Origin Originating in northwestern Hunan Province, Xiangxi Tujia and Miao Autonomous Prefecture, Changde City, Huaihua and Zhangjiajie. 3.2 Main Features Strong constitution, resistance to crude feed, and reproduce prolifically, tender meat, adaptability, particularly suitable for mountain farming. 3.3 Grouping Western Black existing main Pune City and Taoyuan pig pig two groups. 3.4 physical characteristics 3.4.1 Taoyuan Black groups Medium size, well-balanced development, body hair black, white hairs occur infrequently individuals in extremities, tail tip; adult boars, sows coat Dilute thick, mane oblique from front to back legislation in Part A bun; the skin was gray; the amount of relatively narrow, there are shallow longitudinal wrinkles; moderately large ears, ears drooping face; neck compared Long, wattle; with good neck, back and waist long and wide and straight. Sow belly sagging, but not mopping the floor (with a few high-yielding sows in late pregnancy mopping the floor); Developed breasts, nipples seven pairs to 8 pairs, arranged in neat rows; wide hips slightly tilted; former boar footer higher sow hindquarters higher than the forequarters; the limbs stout knot Solid, strong and powerful, limb situation is normal, no horizontal lines, gray and black hoof; tail longer than the hocks, tail rod round, tip of the tail, tail hair is longer, was "fishtail" shape spread. Taoyuan pig image See Appendix A in Figure A. 1, Figure A. 2, Figure A. 5, Figure A. 6, Figure A. 9 and Figure A. 10. 3.4.2 Black groups Pune City Slightly larger than the size Taoyuan Black, head and neck handsome, well-proportioned structure, hindquarters more developed. Body hair dense and black. Head of moderate size, the amount of surface micro Concave, ears drooping blindfold. Boar Beiyao relatively straight; sow belly big but not mopping the floor. Seven pairs of nipples to 9 pairs, symmetrical arrangement. Stout limbs, before and after Limb compared with straight, no horizontal lines, pipe circumference rough hooves black. Long tail, tail hair was spread out like a broom. Pune City Black Image in Appendix A Figure A. 3, Figure A. 4, Figure A. 7, Figure A. 8, Figure A. 11 and A. 12. 3.5 weight body size Western Black adult weight body measurement are shown in Table 1. Table 1 adult body sizes in Western Black Weight Gender weight/kg body height/cm length/cm bust/cm Male 103 to 121 69 to 80 127 to 136 117 to 121 Female 93 to 129 65 to 71 125 to 138 115 to 123 ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 24697-2009_English be delivered?Answer: Upon your order, we will start to translate GB/T 24697-2009_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. 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