GB/T 17714-2022 English PDFUS$589.00 ยท In stock
Delivery: <= 6 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 17714-2022: Quality general rules of beer keg Status: Valid GB/T 17714: Historical versions
Basic dataStandard ID: GB/T 17714-2022 (GB/T17714-2022)Description (Translated English): Quality general rules of beer keg Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: A82 Classification of International Standard: 67.250 Word Count Estimation: 30,371 Date of Issue: 2022-12-30 Date of Implementation: 2024-01-01 Older Standard (superseded by this standard): GB/T 17714-1999 Issuing agency(ies): State Administration for Market Regulation, China National Standardization Administration GB/T 17714-2022: Quality general rules of beer keg---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.ICS 67.250 CCSA82 National Standards of People's Republic of China Replacing GB/T 17714-1999 General rules for the quality of beer kegs Posted on 2022-12-30 2024-01-01 Implementation State Administration for Market Regulation Released by the National Standardization Management Committee forewordThis document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for Standardization Work Part 1.Structure and Drafting Rules for Standardization Documents" drafting. This document replaces GB/T 17714-1999 "Beer Barrel". Compared with GB/T 17714-1999, except for structural adjustment and editorial changes In addition, the main technical changes are as follows. a) The scope of application has been changed, adding tin (chrome) thin steel beer kegs (see Chapter 1, Chapter 1 of the.1999 edition); b) Added terms and definitions (see Chapter 3); c) Product classification has been changed (see Chapter 4, Chapter 3 of the.1999 edition); d) Changed the material requirements (see Chapter 5, 4.1 of the.1999 edition); e) Increased size (see 6.1); f) Increased appearance quality (see 6.2); g) Changed the performance requirements (see 6.3, 4.4 of the.1999 edition); h) The test method has been changed (see Chapter 7, Chapter 5 of the.1999 edition); i) The inspection rules have been changed (see Chapter 8, Chapter 6 of the.1999 edition); j) The requirements for marking, packaging, transportation and storage have been changed (see Chapter 9, Chapter 7 of the.1999 edition). Please note that some contents of this document may refer to patents. The issuing agency of this document assumes no responsibility for identifying patents. This document is proposed by China National Light Industry Council. This document is under the jurisdiction of the National Standardization Technical Committee on Food Direct Contact Materials and Products (SAC/TC397). This document is drafted by. Yantai Dingke Machinery Co., Ltd., Origen Technology Co., Ltd., China Food and Fermentation Industry Research Institute Co., Ltd., Shandong Hardware and Weighing Instrument Industry Association, Beijing Yanjing Brewery Co., Ltd., Tsingtao Brewery Co., Ltd., China Resources Snow Beer Liquor (China) Co., Ltd., Budweiser Investment (China) Co., Ltd. The main drafters of this document. Liang Wenke, Chen Yufei, Zou Mingchen, Wu Gang, Wang Qingbo, Qiu Puxiang, Jia Fengchao, Zhong Junhui, Xu Nan, Liu Suling, Yu Heli, Chen Shuang, Li Zhi, Yin Hua, Gao Yuan, Li Xiangwei, Yang Lu, Zhao Hang, Qu Yiliang, Gong Jingwei, Wang Ya. The release status of previous versions of this document and the documents it replaces are as follows. ---First published as GB/T 17714-1999 in.1999; --- This is the first revision. General rules for the quality of beer kegs1 ScopeThis document specifies the product classification, raw materials, technical requirements, test methods, inspection rules, signs, packaging, transportation and storage of beer kegs. This document is applicable to stainless steel beer kegs made of stainless steel raw materials with a capacity of more than 5L and tin (chrome) steel sheets as the Barrel body material, made of tin (chromium) thin steel plate or aluminum alloy thin plate as the lid material, with a volume of 1L~10L tin (chromium) steel plate beer Design, production and inspection of wine barrels. Note. Beer kegs are mainly used for filling beer, but also for filling other beverages.2 Normative referencesThe contents of the following documents constitute the essential provisions of this document through normative references in the text. Among them, dated references For documents, only the version corresponding to the date is applicable to this document; for undated reference documents, the latest version (including all amendments) is applicable to this document. GB/T 191 Packaging, storage and transportation icon marks GB/T 2520 Cold-rolled tin-plated steel sheets and strips GB/T 2828.1 Counting sampling inspection procedure Part 1.Batch-by-batch inspection sampling plan retrieved by acceptance quality limit (AQL) GB/T 3280 stainless steel cold-rolled steel plate and strip GB/T 3880.1 Aluminum and aluminum alloy plates and strips for general industrial use - Part 1.General requirements GB/T 3880.2 Aluminum and aluminum alloy plates and strips for general industrial use - Part 2.Mechanical properties GB/T 3880.3 Aluminum and aluminum alloy plates and strips for general industrial use - Part 3.Dimensional deviations GB/T 10125 Artificial Atmosphere Corrosion Test Salt Spray Test GB/T 14251-2017 General technical requirements for metal containers of canned food GB/T 17590-2008 Aluminum easy-open lid three-piece cans GB/T 24180 Cold-rolled electrochrome-plated steel sheets and strips GB/T 29603-2013 Tin-plated or chrome-plated steel sheet full open easy-open end QB/T 1877 Packaging and Decoration Tin (Chrome) Sheet Steel Printing Matters QB/T 2763 coated tin (or chromium) thin steel sheet YS/T 726 Aluminum alloy plate and strip for can lid material and pull ring material3 Terms and DefinitionsThe following terms and definitions apply to this document. 3.1 wine spear kegspear The outlet valve of the beer keg. Note. Installed in the wine spear seat, sealed with the wine spear seat by thread, assembly parts with beer valve, carbon dioxide valve and safety lock. In combination with matching filling lines With the interface and distributor, the purpose of beer filling, high-temperature cleaning, disinfection and wine dispensing can be realized respectively through carbon dioxide (CO2) gas. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 17714-2022_English be delivered?Answer: Upon your order, we will start to translate GB/T 17714-2022_English as soon as possible, and keep you informed of the progress. The lead time is typically 4 ~ 6 working days. The lengthier the document the longer the lead time.Question 2: Can I share the purchased PDF of GB/T 17714-2022_English with my colleagues?Answer: Yes. 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Unless special scenarios such as technical constraints or academic study, you should always prioritize to purchase the latest version GB/T 17714-2022 even if the enforcement date is in future. Complying with the latest version means that, by default, it also complies with all the earlier versions, technically. |