CJ/T 392-2012 English PDF

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CJ/T 392-2012: Commercial gas oven for cooking
Status: Valid

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
CJ/T 392-2012	579	Add to Cart	4 days	Commercial gas oven for cooking	Valid

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Basic data

Standard ID: CJ/T 392-2012 (CJ/T392-2012)
Description (Translated English): Commercial gas oven for cooking
Sector / Industry: Urban Construction Industry Standard (Recommended)
Classification of Chinese Standard: P45
Classification of International Standard: 91.140
Word Count Estimation: 22,238
Older Standard (superseded by this standard): CJ/T 3030-1995
Quoted Standard: GB/T 191; GB/T 2828.2; GB/T 3768; GB 4706.1; GB/T 7306.1; GB/T 7306.2; GB/T 7307; GB/T 13611; GB/T 16411-2008; GB 16914-2003
Adopted Standard: EN 203-2005, NEQ
Regulation (derived from): Bulletin of the Ministry of Housing and Urban 1309; industry standard filing Notice 2012 No. 5 (No. 149 overall)
Issuing agency(ies): Ministry of Housing and Urban-Rural Development of the People's Republic of China
Summary: This standard specifies the use of gas cooking large cookstoves terms and definitions, classifications and models, structures and materials, performance requirements, test methods, inspection rules, marking, warning and instructions, packaging, transporta

CJ/T 392-2012: Commercial gas oven for cooking

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Commercial gas oven for cooking ICS 91.140 P45 People's Republic of China urban construction industry standards Replacing CJ/T 3030-1995 Cooking gas cookers Posted on.2012-02-29 2012-08-01 implementation Ministry of Housing and Urban-Rural Development, People's Republic of China released Directory Preface Ⅰ 1 Scope 1 2 Normative references 1 3 Terms and definitions 1 4 classification and model 2 5 Structure and materials 2 6 Performance Requirements 3 7 Test Method 5 Inspection rules 13 9 logos, warnings and instructions 14 10 Packaging, transportation and storage 15 Appendix A (informative) This standard uses the provisions of the basic requirements of GB 16914-2003 Table 17

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard replaces CJ/T 3030-1995 "cooking gas cookers." This standard is the revision of CJ/T 3030-1995 "cooking gas cookers", compared with the CJ/T 3030-1995 main technical changes as follows. --- Increased flame monitoring device (see Table 1); --- Increased electrical performance (see Table 1); --- Supplement the structural requirements (see 5.1,.1995 edition 4.1.8, 4.2); --- Modify the combustion noise (see Table 1,.1995 edition of Table 3). This standard uses the redrafted Law Reference BSEN203-1..2005/A1..2008 "Gas Common Catering Equipment General Safety Rules" Consistency with EN203..2005 is not equivalent. This standard is consistent with the GB 16914-2003 "gas burning appliances safety conditions" is given in Appendix A of this standard mining With GB 16914-2003 the basic requirements of the corresponding table. This standard proposed by the Ministry of Housing and Urban Standard and Design Institute. This standard by the Ministry of Housing and Urban-township gas standard technical focal points centralized. This standard was drafted. Beijing Institute of Public Utilities, Yu-kitchen equipment (Shenzhen) Co., Ltd., Beijing police shield Jingxi kitchen Room Equipment Co., Ltd., Zhejiang Cheung Ying Kitchen Equipment Co., Ltd., Beijing Jingcheng Kitchen Equipment Co., Ltd., Beijing Xing Ye Sheng Kitchen Limited company. The main drafters of this standard. Li Qing, Yan Jin, Ni Xiaogang, Chen Lisheng, Zhang Daoling, Li Jin Dong, Yu can, Sun Yong, Zhao Ning. Revision of previous editions of this standard. --- CJ/T 3030-1995. Cooking gas cookers

1 Scope

This standard specifies the terms and definitions of cooking gas cookers, classification and type, structure and materials, performance requirements, test methods, testing Rules, logos, warnings and instructions, packaging, shipping and storage. This standard applies to a single stove eye rated heat load of not more than 80kW, the nominal diameter of the pot is not less than 600mm of cooking gas cauldron Stove (hereinafter referred to as the pot stove).

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version applies to this article Pieces. For undated references, the latest edition (including all amendments) applies to this document. GB/T 191 Packaging - Pictorial signs GB/T 2828.2 Sampling procedures for sampling inspection - Part 2. Isolated lot inspection sampling plan by limit mass (LQ) GB/T 3768 Acoustics sound pressure method for the determination of noise source sound power level above the reflective surface using envelope measurement of surface simple method GB 4706.1 Safety of household and similar electrical appliances - Part 1. General requirements GB/T 7306 (all parts) 55 ° sealing pipe thread GB/T 7307 55 ° non-sealed pipe thread GB/T 13611 urban gas classification and basic characteristics Household gas appliances GB/T 16411-2008 General test methods Gas burning appliances safety technical conditions

3 Terms and definitions

The following terms and definitions apply to this document. 3.1 Use of urban gas-based energy, closed or semi-enclosed metal assembly furnace, and the pot is fixed or tiltable large-scale cooking Zaoju. 3.2 Reference status referenceconditions The temperature is 15 ℃, the absolute pressure is 101.3kPa dry gas conditions. [GB/T 16411-2008, Definition 3.1] 3.3 Coldstate Means the reference gas conditions, the rated pressure state, the normal ignition large pot, the gas supply to normal after the stop running until the burner cooling Close to room temperature after the state. 3.4 Hotstate Is the reference gas conditions, the rated pressure state, the normal ignition cooker, running 15min after the state. ......

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