CCGF201.9-2015 English PDF

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
CCGF 201.9-2015	199	Add to Cart	2 days	(Kitchen machinery product quality supervision implementation of norms)	Obsolete

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CCGF 201.15   GB/T 1019   QB/T 1622.8   

Basic data

Standard ID: CCGF 201.9-2015 (CCGF201.9-2015)
Description (Translated English): (Kitchen machinery product quality supervision implementation of norms)
Sector / Industry: Chinese Industry Standard
Classification of Chinese Standard: Y68
Classification of International Standard: 97.040.99
Word Count Estimation: 5,543
Date of Issue: 2015-04-29
Date of Implementation: 2015-06-01
Older Standard (superseded by this standard): CCGF 206.9-2010
Quoted Standard: GB 4706.1-2005; GB 4706.30-2008; GB 4706.19-2008
Regulation (derived from): AQSIQ Announcement 2015 No.54
Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine
Summary: This standard applies to kitchen machinery products quality supervision and inspection, supervision and special checks for specific national circumstances, above the county level quality and technical supervision sector organizations where supervision can be implemented by reference. Supervision product range includes food mixers, cream whippers, hand mixer, blender, sifter, ice cream machine, orange juice press, centrifugal juice, a meat grinder, pasta machine, fruit juice extract, a slicer, slicer beans, potato peeling machines, grinders and choppers, sharpener, can opener, knives, food processors, hopper capacity not exceeding 500g coffee grinder, hopper capacity is not more than 3L complement class grater, soybean milk, juice machines. This standard includes product classification, terminology and definitions, product production scale division, according to inspection, sampling, testing requirements, determination principle, objection handling and By-Laws.

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