GB/T 7652-2016 English PDFUS$159.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 7652-2016: Star anise Status: Valid GB/T 7652: Historical versions
Basic dataStandard ID: GB/T 7652-2016 (GB/T7652-2016)Description (Translated English): Star anise Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: X66 Classification of International Standard: 67.220.10 Word Count Estimation: 8,813 Date of Issue: 6/14/2016 Date of Implementation: 2017-01-01 Older Standard (superseded by this standard): GB/T 7652-2006 Quoted Standard: GB/T 12729.2; GB/T 12729.5; GB/T 12729.6; GB/T 12729.7; GB/T 30385 Regulation (derived from): National Standard Announcement No. 8 of 2016 Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China Summary: This standard specifies the terminology, technical requirements, test methods, inspection rules, packaging, marking, storage and transportation of octagonal. This standard applies to the octagonal quality assessment and trade. GB/T 7652-2016: Star anise---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Star anise ICS 67.220.10 X66 National Standards of People's Republic of China Replace GB/T 7652-2006 star anise 2016-06-14 release 2017-01-01 Implementation General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China China National Standardization Management Committee released ForewordThis standard is drafted in accordance with the rules given in GB/T 1.1-2009. This standard replaces GB/T 7652-2006 "octagonal". Compared with GB/T 7652-2006, there are the following technical differences. - the removal of health indicators and their methods of determination (see 4.4 and 5.3.7 of.2006); - modified volatile oil (distillation method) (see 5.3.3,.2006, 5.3.6). This standard is proposed by the All-China Federation of Supply and Marketing Cooperatives. This standard is nationalized by the National Standardization Technical Committee for Spice (SAC/TC408). The drafting of this standard. Nanjing Wild Plant Comprehensive Utilization Research Institute, Chenguang Biotechnology Group Co., Ltd. The drafters of this standard. Zhang Weiming, Li Fengfei, Wei Zhanjiao, Chen Shirong. This standard was first published in April 1987 and revised for the first time in September.2006. star anise1 ScopeThis standard specifies the octagonal terms, technical requirements, test methods, inspection rules, packaging, marking, storage and transportation. This standard applies to octagonal quality assessment and trade.2 normative reference documentsThe following documents are indispensable for the application of this document. For dated references, only the dated edition applies to this article Pieces. For undated references, the latest edition (including all modifications) applies to this document. Methods for sampling spices and condiments GB/T GB/T 12729.5 Determination of foreign matter content of spices and condiments GB/T 12729.6 Determination of moisture content of spices and condiments (distillation) Determination of total ash content of spices and condiments GB/T 12729.7 GB/T 30385 Determination of volatile oil content of spices and condiments3 terms and definitionsThe following terms and definitions apply to this document. 3.1 Autumn ripening harvest, after the removal of dried or dried octagonal fruit. 3.2 Spring ripening harvest, after the treatment of sun drying or drying octagonal fruit. 3.3 Landing naturally dry octagonal fruit. 3.4 Off green degreening With the heat treatment, so that the original corns disappear chlorophyll method. 3.5 Naturally dry naturaldrying Direct dry or dry octagonal. 3.6 Color Octagonal finished different colors, brown red, brown red and black and red points. 3.7 Broken mouth broken fruit Octagonal rupture after 1 to 4 petals connected together. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 7652-2016_English be delivered?Answer: Upon your order, we will start to translate GB/T 7652-2016_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.Question 2: Can I share the purchased PDF of GB/T 7652-2016_English with my colleagues?Answer: Yes. The purchased PDF of GB/T 7652-2016_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.Question 3: Does the price include tax/VAT?Answer: Yes. Our tax invoice, downloaded/delivered in 9 seconds, includes all tax/VAT and complies with 100+ countries' tax regulations (tax exempted in 100+ countries) -- See Avoidance of Double Taxation Agreements (DTAs): List of DTAs signed between Singapore and 100+ countriesQuestion 4: Do you accept my currency other than USD?Answer: Yes. If you need your currency to be printed on the invoice, please write an email to Sales@ChineseStandard.net. In 2 working-hours, we will create a special link for you to pay in any currencies. Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay.Question 5: Should I purchase the latest version GB/T 7652-2016?Answer: Yes. Unless special scenarios such as technical constraints or academic study, you should always prioritize to purchase the latest version GB/T 7652-2016 even if the enforcement date is in future. Complying with the latest version means that, by default, it also complies with all the earlier versions, technically. |
