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GB/T 42226-2022 English PDF

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GB/T 42226-2022: Black waxy maize
Status: Valid
Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
GB/T 42226-2022149 Add to Cart 3 days Black waxy maize Valid

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Basic data

Standard ID: GB/T 42226-2022 (GB/T42226-2022)
Description (Translated English): Black waxy maize
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: B22
Classification of International Standard: 67.060
Word Count Estimation: 6,684
Date of Issue: 2022-12-30
Date of Implementation: 2023-07-01
Issuing agency(ies): State Administration for Market Regulation, China National Standardization Administration

GB/T 42226-2022: Black waxy maize

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
ICS 67.060 CCSB22 National Standards of People's Republic of China black waxy corn Posted on 2022-12-30 2023-07-01 implementation State Administration for Market Regulation Released by the National Standardization Management Committee

foreword

This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for Standardization Work Part 1.Structure and Drafting Rules for Standardization Documents" drafting. Please note that some contents of this document may refer to patents. The issuing agency of this document assumes no responsibility for identifying patents. This document is proposed by the State Administration of Grain and Material Reserves. This document is under the jurisdiction of the National Grain and Oil Standardization Technical Committee (SAC/TC270). This document was drafted by. Anhui Quality and Standardization Research Institute, Anhui Guoke Testing Technology Co., Ltd., Tongfu Group Co., Ltd. Company, Shanghai Laiyifen Co., Ltd., Lixin County Huatian Agricultural Technology Co., Ltd., Bozhou Jixing Seedling Planting Co., Ltd., Suixi County Agriculture Scientific research and testing station, China National Accreditation Center for Conformity Assessment. The main drafters of this document. Wu Qian, Shao Dongliang, Li Hong, Cao Jing, Wang Fei, Luo Gang, Zhan Sha, Wang Xiaoyan, Liu Hui, Zhang Lihua, Cai Bingbing, Zhang Hao, Sun Hengyun. black waxy corn

1 Scope

This document specifies the quality requirements, inspection methods, inspection rules, labeling, packaging, storage and transportation of black waxy corn. This document applies to black waxy corn purchased, stored, processed, transported and sold, not to fresh black waxy corn.

2 Normative references

The contents of the following documents constitute the essential provisions of this document through normative references in the text. Among them, dated references For documents, only the version corresponding to the date is applicable to this document; for undated reference documents, the latest version (including all amendments) is applicable to this document. GB 1353-2018 Corn GB/T 5490 General Rules for Grain and Oil Inspection GB/T 5491 Grain and Oil Seed Inspection Sampling and Sampling Method GB/T 5494 Inspection of Grain and Oil GB/T 5498 Grain and Oil Inspection Bulk Density Determination GB/T 10362 Grain and Oil Inspection Corn Moisture Determination GB/T 17109 Grain sales packaging NY/T 55 Rice, corn, millet grain amylose determination method NY/T 2640 Determination of anthocyanins in plant-derived foods by high-performance liquid chromatography

3 Terms and Definitions

The following terms and definitions defined in GB 1353-2018 apply to this document. 3.1 The natural color of the grain is black and blue (purple, blue, purple black, purple red) waxy corn. Note. The black and blue grains are not less than 95%.

4 Quality requirements

Black waxy corn is graded by amylose index, and the grade index and other quality indexes of black waxy corn are shown in Table 1.
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