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GB/T 34321-2017 English PDF

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US$179.00 · In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email.
GB/T 34321-2017: Edible sweet potato starch
Status: Valid

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
GB/T 34321-2017	179	Add to Cart	3 days	Edible sweet potato starch	Valid

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Basic data

Standard ID: GB/T 34321-2017 (GB/T34321-2017)
Description (Translated English): Edible sweet potato starch
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: X11
Word Count Estimation: 9,923
Date of Issue: 2017-09-07
Date of Implementation: 2018-04-01
Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China

GB/T 34321-2017: Edible sweet potato starch

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Edible sweet potato starch ICS 67.180.20 X11 National Standards of People's Republic of China Eat sweet potato starch 2017-09-07 Posted 2018-04-01 implementation General Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China China National Standardization Administration released Directory Preface Ⅰ 1 Scope 1 2 Normative references 1 3 Terms and definitions 1

4 technical requirements

5 test method 2 6 inspection rules 3 7 Labeling, marking, packaging, shipping, storing and selling 4 Appendix A (Normative) Determination of starch pH 5

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard proposed by the People's Republic of China Ministry of Agriculture. This standard by the National Food Starch and Starch Derivatives Standardization Technical Committee (SAC/TC552) centralized. This standard drafting unit. Chinese Academy of Agricultural Sciences Institute of Agricultural Products Processing, Henan Tianyu Pottery Co., Ltd., Shandong Huaqiang Agriculture Technology Development Co., Ltd. Surabaya Li & Fung Food Co., Ltd., Shandong Shengqi Biological Co., Ltd., Henan Fangcheng County Gedi potato industry equipment factory, River South University of Technology, Pingdingshan City, Henan Province, Agricultural Potato Co., Ltd. The main drafters of this standard. Wood Thai, Zhao Tianxue, Sun Hongnan, Wang Li, Kong Xiankui, Wang Yanbo, Liu Yu Feng, Yang Feng, Chen Jingwang, quarter Leilei, Zhang Jianhui. Eat sweet potato starch

1 Scope

This standard specifies the terms and definitions of eating sweet potato starch, technical requirements, test methods, inspection rules and labels, signs, packaging, transportation Lose, store and sell the request. This standard applies to sweet potato as raw material for the production of edible starch.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version applies to this article Pieces. For undated references, the latest edition (including all amendments) applies to this document. GB/T 191 Packaging - Pictorial signs GB 5009.3 National Food Safety Standard Determination of moisture in food GB 5009.4 National Food Safety Standard Determination of ash content in food GB 7718 National Food Safety Standard Pre-packaged food labels General GB/T 12104 starch terms GB/T 22427.4 Determination of starch spots GB/T 22427.5 Determination of starch fineness GB/T 22427.6 Determination of starch whiteness Determination of starch viscosity GB/T 22427.7-2008 GB/T 22427.10 Determination of nitrogen content of starch and its derivatives National food safety standards for foodstuffs JJF1070 quantitative measurement of net content of packaged goods inspection rules Measures for the Supervision and Administration of Quantitative Measurement of Commodities (Order No..2005 [2005] of the General Administration of Quality Supervision, Inspection and Quarantine)

3 Terms and definitions

GB/T 12104 defined and the following terms and definitions apply to this document. 3.1 Edible starch extracted from sweet potato roots.

4 technical requirements

4.1 Sensory requirements Should comply with the provisions of Table 1. ......

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Tips & Frequently Asked Questions:

Question 1: How long will the true-PDF of GB/T 34321-2017_English be delivered?

Answer: Upon your order, we will start to translate GB/T 34321-2017_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.

Question 2: Can I share the purchased PDF of GB/T 34321-2017_English with my colleagues?

Answer: Yes. The purchased PDF of GB/T 34321-2017_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.

Question 3: Does the price include tax/VAT?

Answer: Yes. Our tax invoice, downloaded/delivered in 9 seconds, includes all tax/VAT and complies with 100+ countries' tax regulations (tax exempted in 100+ countries) -- See Avoidance of Double Taxation Agreements (DTAs): List of DTAs signed between Singapore and 100+ countries

Question 4: Do you accept my currency other than USD?

Answer: Yes. If you need your currency to be printed on the invoice, please write an email to Sales@ChineseStandard.net. In 2 working-hours, we will create a special link for you to pay in any currencies. Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay.