GB/T 28978-2012 English PDFUS$509.00 · In stock
Delivery: <= 4 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 28978-2012: Detection and identification of Clavibacter michiganensis subsp. sepedonicus Status: Valid
Basic dataStandard ID: GB/T 28978-2012 (GB/T28978-2012)Description (Translated English): Detection and identification of Clavibacter michiganensis subsp. sepedonicus Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: B16 Classification of International Standard: 65.020.01 Word Count Estimation: 22,230 Quoted Standard: SN/T 1135.5-2007 Regulation (derived from): National Standards Bulletin No. 41 of 2012 Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China Summary: This standard specifies based on physiological and biochemical characteristics, pathogenicity characteristics, serology, molecular biological characteristics of the potato ring rot pathogen detection and identification methods. This standard applies to po GB/T 28978-2012: Detection and identification of Clavibacter michiganensis subsp. sepedonicus---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Detection and identification of Clavibacter michiganensis subsp.sepedonicus ICS 65.020.01 B16 National Standards of People's Republic of China Potato Ring Rot quarantine and identification methods Issued on. 2012-12-31 2013-06-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released ForewordThis standard was drafted in accordance with GB/T 1.1-2009 given rules. Please note that some of the content of this document may involve patents. Distribution of this document Institutions do not assume the responsibility to identify these patents. This standard by the National Standardization Technical Committee of Plant Quarantine (SAC/TC271) and focal points. This standard was drafted. People's Republic of China, Xiamen Entry-Exit Inspection and Quarantine Bureau Technology Center, People's Republic of China Fujian Inspection & Quarantine Technology Center, People's Republic of China Zhejiang Exit Inspection and Quarantine. The main drafters of this standard. Liao Furong, Lin Shiming, Wu Yuan, Shen Jianguo, Wu Zhiyi, Chen Qing, Zhang Mingzhe, Chen Yun, Peng Ying Huang. Potato Ring Rot quarantine and identification methods1 ScopeThis standard specifies based on physiological and biochemical characteristics of potato ring rot pathogen detection and pathogenic characteristics, serological, molecular biological characteristics Identification methods. This standard applies to Potato Ring Rot in potato tubers, detection and identification of plants on.2 Normative referencesThe following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. SN/T 1135.5-2007 potato ring rot pathogen identification of quarantine3 Basic information of Potato Ring RotChinese Name. Michigan Corynebacterium ring rot subspecies Common name. Potato Ring Rot Latin name. Clavibactermichiganensissubsp.sepedonicus Belonging to Microbacterium Branch (Microbacteriaceae), Rod genus (Clavibacter) members. Potato Ring Rot (hereinafter referred Cms) caused by potato ring rot, can be transported over long distances through the diseased seed, also reported By tomato seed dispersal, additional information about Cms see Appendix A.4 principle of the methodPotato Ring Rot has a unique cultural characteristics and physiological and biochemical, physiological and biochemical characteristics of the bacteria, pathogenic characteristics, and Serological, molecular biological characteristics is the main basis for the development of this standard.5 Key EquipmentThe standard detection methods identified mainly with the following equipment. Trace juicer, microplate reader, washer, microbalance (sense of volume. 0.001g), bio-incubator, fluorescence microscopy, PCR, fluorescence PCR, electrophoresis, horizontal electrophoresis tank gel imager, high-speed refrigerated centrifuge desktop, BIOLOG automated microbial identification system, turbidity Meter, thermostat water bath or incubator, pH meter, a variety of range adjustable pipette (1000μL, 200μL, 100μL, 20μL, 10μL, 2μL).6 Detection and Identification6.1 Symptom Check After the potato ring rot pathogen infection in potato plants in the potato tubers, plants can produce symptoms (see Appendix A), by detecting the symptoms Preliminary investigation can determine whether the disease is caused by Cms. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 28978-2012_English be delivered?Answer: Upon your order, we will start to translate GB/T 28978-2012_English as soon as possible, and keep you informed of the progress. 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